Champagne Extra Brut 'Clos des Goisses' Philipponnat 2012

parcels, in barrique. The malolactic fermentation is deliberately avoided in order to support the exuberance that the soil provides with the natural acidity of the wine. After the tirage, the wine rests on the lees for 8 years and is then dosaged with 4.5 g/l.

The Champagne Brut "Clos des Goisses" is of a very elegant golden yellow, with a fine foam and delicate, persistent perlage. On the nose, it is tense, fascinating, and classy; with notes of honey, ginger, pears, smoky hints, and aromatic herbs, accompanied by the typical aroma of brioche. It captivates. On the palate, it is a conqueror: broad, lively, round, fresh, and with mineral hints on the finish. Absolutely magnificent over time!

parcels, in barrique. The malolactic fermentation is deliberately avoided in order to support the exuberance that the soil provides with the natural acidity of the wine. After the tirage, the wine rests on the lees for 8 years and is then dosaged with 4.5 g/l.

The Champagne Brut "Clos des Goisses" is of a very elegant golden yellow, with a fine foam and delicate, persistent perlage. On the nose, it is tense, fascinating, and classy; with notes of honey, ginger, pears, smoky hints, and aromatic herbs, accompanied by the typical aroma of brioche. It captivates. On the palate, it is a conqueror: broad, lively, round, fresh, and with mineral hints on the finish. Absolutely magnificent over time!