Brunello di Montalcino Le Chiuse 2011

Brunello, who does not know this name? Did you know that Brunello is the name of a clone of Sangiovese Grosso? And did you know that is just Le Chiuse, valuing and selecting the grapes, that got this particular clone of Sangiovese? And also to keep the typicality of the wine produced, American vines were planted, then one by one were grafted with buds taken from strains of 60-70 years, nurseries that have been selected by his grandfather Tancredi. In short, when one of these bottles is uncorked, in the glass you are not pouring a beautiful wine, but a little piece of history!