{"title":"Warmth in Every Sip: Delights for Winter","description":null,"products":[{"product_id":"spumante-perle-zero-ferrari","title":"Trento Spumante Dosaggio Zero 'Perlé Zero' Ferrari","description":"\u003cp\u003eFerrari's Perlè Zero is a Trento DOC that does not require the addition of \"liqueur d'expédition\" at the end of maturation; it is a product with which the winery aims to represent the purest and most essential soul of Chardonnay, through a \u003cstrong\u003elong period of ageing\u003c\/strong\u003e on the lees. In fact it takes six years to develop the unique profile of this sparkling wine, remarkable in its aromas and intriguing on the palate, thanks to a dry sip of pleasant freshness.\u003c\/p\u003e\r\n\u003cp\u003eA meticulous process gives rise to this Trento Perlè Zero by Ferrari, a Spumante made from a single grape variety, Chardonnay. The grapes come from vineyards that grow in the shadow of the imposing Trentino mountains, situated at an altitude of between 300 and 700 metres above sea level and facing south-east and south-west; after the harvest, the first fermentation takes place in both steel and wooden containers, to increase the complexity of the final product; then the wine is re-fermented for the second time in the bottle, following the rules of the \u003cstrong\u003eChampenoise Method\u003c\/strong\u003e and remaining in contact with its lees for six years.\u003c\/p\u003e\r\n\u003cp\u003ePerlè Zero is a Spumante Trento DOC with a straw-yellow colour, slightly tending to gold; the perlage is fine and intense. The nose is decidedly profound, offering varied notes that range from spicy and fruity to aromatic herbs. On the palate, it is dry, clean, characterised by an \u003cstrong\u003eenergetic, mineral sip\u003c\/strong\u003e, underpinned by an excellent freshness; it ends with a striking persistent finish. A label with which Ferrari confirms its sparkling wine vocation, establishing itself as one of the reference points in Italy for the production of sparkling wines.\u003c\/p\u003e","brand":"Ferrari","offers":[{"title":"Default Title","offer_id":43727546712343,"sku":"SAV90553","price":70.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/trento-spumante-dosaggio-zero-perle-zero-ferrari-confezione_18271_c9ab1f0d-1f09-4cf8-b3b1-12dea86630ea.jpg?v=1775743577"},{"product_id":"sori-tildin-gaja-2014","title":"Barbaresco 'Sorì Tildin' Gaja 2014","description":"\u003cp\u003eBarbaresco \"Sorì Tildin\" is an elegant Piedmontese red, well delineated in each of its organoleptic components, as much in varietal and primary scents as in secondary and tertiary ones. This is a bottle that belongs to the \u003cstrong\u003eexcellence of Italian oenology\u003c\/strong\u003e and that confirms how the Gaja winery is always one of the best producers not only in Italy, but all over the world. A label with seductive aromas, which opens to the palate with an ample sip, satisfying the drink without tiring it, indeed enhancing it with a truly enviable fresh vein. To be tasted at least once in a lifetime!\u003c\/p\u003e\r\n\u003cp\u003eThis Barbaresco wine \"Sorì Tildin\" is made by Gaja winery from pure grapes of the red grape variety par excellence of Piedmont, Nebbiolo. The grapes are cultivated with great care and respect, selecting only the best ones to ensure the best possible results. Once harvested and vinified, they face a double aging process, carried out first for 12 months in barrique, and then, for another year in large barrels. At the end of these total two years of maturation, the wine is ready to be bottled and put on the market.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Sorì Tildin\" is a Barbaresco that reveals itself to the eye with a ruby red color, tending to garnet in the rim. The nose is dominated by \u003cstrong\u003econcentrated and enveloping sensations\u003c\/strong\u003e, which, from a world of balsamic and spicy notes, heads towards a set of fruity aromas, very well presented. On the palate it is full-bodied and round, with a sip marked by a pleasant freshness and finely integrated tannins; it closes with a truly persistent finish. A great wine, which always ranks, vintage after vintage, at the top of the main Italian and international guides, making Gaja one of the most appreciated and sought-after wineries in the world.\u003c\/p\u003e","brand":"Gaja","offers":[{"title":"Default Title","offer_id":43727546745111,"sku":"14V02125","price":465.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barbaresco-sori-tildin-gaja-2014_55591.jpg?v=1775574255"},{"product_id":"sori-san-lorenzo-gaja-2014","title":"Barbaresco Sorì San Lorenzo Gaja 2014","description":"\u003cp\u003eBarbaresco Sorì San Lorenzo is a wine with a bright future, capable of ageing for a long, very long time, if kept well in the cellar. Credit to the great work done by Gaja, a name that belongs to the \u003cstrong\u003eelite wine world\u003c\/strong\u003e thanks to heavenly labels. This Sorì San Lorenzo comes from the cru of the same name and reveals us the potential of the Nebbiolo vine in the long run, telling a highly complex olfactory profile, which is a pleasure to discover minute by minute. A bottle that, as soon as tasted, becomes unforgettable, giving a sensory experience that is nothing short of thrilling.\u003c\/p\u003e\r\n\u003cp\u003eSorì San Lorenzo is a Barbaresco that comes from the pure use of a great Piedmontese red grape variety, Nebbiolo. The grapes, carefully selected by the Gaja team during manual harvesting, undergo a double aging process after vinification, which is essential to fully develop the characteristics of this wine. In fact, it proceeds with a first period of 12 months spent in barriques, and then, with another year spent in large barrels. At the end of these \u003cstrong\u003e24 months of maturation\u003c\/strong\u003e, the wine is ready to be bottled and marketed.\u003c\/p\u003e\r\n\u003cp\u003eGaja's Barbaresco Sorì San Lorenzo red wine presents itself to the eye with a brilliant hue, reminiscent of garnet. The nose is almost indescribable in words, with a whirlwind of sensations from underbrush to ripe fruit and spices, also crossed by light nuances of herbs. On the palate it is full-bodied, warm and swaddling, with a perfectly balanced sip, marked by a pleasant freshness; it ends with a finish of incredible persistence. A label that makes us enter \u003cstrong\u003ethe elite of the great Italian reds\u003c\/strong\u003e, confirming the Gaja winery as one of the legends of the entire Italian oenology.\u003c\/p\u003e","brand":"Gaja","offers":[{"title":"Default Title","offer_id":43727546810647,"sku":"14V02124","price":465.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barbaresco-sori-san-lorenzo-gaja-201420260722180219.png?v=1784736159"},{"product_id":"barbaresco-riserva-muncagota-produttori-del-barbaresco-2013","title":"Barbaresco Riserva 'Muncagota' Produttori del Barbaresco 2013","description":"\u003cp\u003eThis Riserva \"Muncagota\" is a Barbaresco in which\u003cstrong\u003e intensity, depth and gracefulness\u003c\/strong\u003e coexist, giving a moment of true enjoyment. This is thanks to the great work done by the Produttori del Barbaresco winery, a production reality in which the quality-price ratio always reserves pleasant surprises, in every label, and which loves to decline the Barbaresco DOCG with different expressions. This Riserva, specifically, embodies the magic of the Piedmont Langhe, involving nose and palate with harmonious and balanced aromas and flavors. A great aging red, to be savored to the last drop.\u003c\/p\u003e\r\n\u003cp\u003eThis Barbaresco Riserva \"Muncagota\" comes from pure Nebbiolo grapes, a great native of the Piedmont region. The grapes of this variety are grown within the cru that gives the label its name, Muncagota, characterized by a clay and limestone soil, facing southeast. Once the grapes are harvested and brought to the winemaking facilities of the Produttori del Barbaresco winery, they alcoholically ferment in steel, macerating on the skins for 28 days, also carrying out malolactic fermentation. This is followed by aging, carried out first for \u003cstrong\u003e36 months in oak barrels\u003c\/strong\u003e, and then, after bottling, for another 12 months in the bottle.\u003c\/p\u003e\r\n\u003cp\u003e\"Muncagota\" is a Barbaresco Riserva that, in the glass, announces itself with a very bright color, reminiscent of garnet tones. The bouquet of scents that envelops the nose tells of layered notes, which from small red fruit and hints of violet, veer towards tertiary touches, where leather, leather and sweet spices alternate in a dance of intertwined nuances. In the mouth it is \u003cstrong\u003efull-bodied, structured and austere\u003c\/strong\u003e, with a sip marked by a pleasant freshness and a texture in which the tannins flow velvety. A red signed by one of the reference wineries for this DOCG, the Produttori del Barbaresco, a cooperative that year after year confirms itself as a name of absolute guarantee in the Piedmontese wine scene.\u003c\/p\u003e","brand":"Produttori del Barbaresco","offers":[{"title":"Default Title","offer_id":43727546876183,"sku":"13V91338","price":83.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barbaresco-riserva-muncagota-produttori-del-barbaresco-201320251114103121_cb353471-2ab8-454e-962b-ffc9a246a433.png?v=1765399706"},{"product_id":"barbaresco-rio-sordo-produttori-barbaresco-2013","title":"Barbaresco Riserva 'Rio Sordo' Produttori del Barbaresco 2013","description":"\u003cp\u003eBarbaresco Riserva \"Rio Sordo\" from Produttori del Barbaresco winery is an \u003cstrong\u003eelegant, pleasant-drinking red wine\u003c\/strong\u003e produced in the hills surrounding the town of Barbaresco, in the province of Cuneo, Piedmont. It comes from Nebbiolo vines from the \"Rio Sordo\" vineyard, an additional geographic mention located at an altitude of about 270 meters above sea level, on hills with a southwest exposure. The vines, which are trained using the traditional espalier method with guyot pruning, are planted on soils characterized by clay-limestone soils with veins and a sandy bottom. The winery is a historic social cooperative that can currently count on more than fifty contributing members and has about one hundred hectares of vineyards, equal to about 1\/6 of the entire area of origin, exclusively planted with the Nebbiolo variety and managed with great care and attention to ensure a consistently high level of quality.\u003c\/p\u003e\r\n\u003cp\u003eRiserva \"Rio Sordo\" is a Barbaresco made from grapes harvested by hand and carefully selected generally around the first ten days of October. The bunches, brought to the winery, are destemmed and softly crushed and then undergo alcoholic fermentation in the traditional way in stainless steel containers with maceration on the skins for about 30 days, with frequent pumping over and punching down. This is followed by racking and pressing of the skins, after which the wine is aged for at least \u003cstrong\u003e36 months in large Slavonian oak barrels\u003c\/strong\u003e and at least 12 months in bottle before release.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Rio Sordo\" Barbaresco Riserva shows a beautiful bright ruby red color with slight garnet hues. Intense aromas of red fruit and ripe fruit appear on the nose, including cherry, black cherry, plum and currant, floral notes of red flowers and dried flowers, spicy hints of licorice, tobacco and a slight balsamic imprint. In the mouth, it is \u003cstrong\u003efull-bodied, enveloping and fine\u003c\/strong\u003e, characterized by intact, well-calibrated tannins and a long persistence. This Riserva from Produttori del Barbaresco is perhaps one of the most approachable right from the start, a red of great refinement, integrity and balance.\u003c\/p\u003e","brand":"Produttori del Barbaresco","offers":[{"title":"Default Title","offer_id":43727547105559,"sku":"13V01627","price":85.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barbaresco-riserva-rio-sordo-produttori-del-barbaresco-2013_51481_af20d9a9-5776-4fae-b380-37172d501819.jpg?v=1774539056"},{"product_id":"barbaresco-riserva-muncagota-produttori-del-barbaresco-2014","title":"Barbaresco Riserva 'Muncagota' Produttori del Barbaresco 2014","description":"\u003cp\u003eThis Riserva \"Muncagota\" is a Barbaresco in which\u003cstrong\u003e intensity, depth and gracefulness\u003c\/strong\u003e coexist, giving a moment of true enjoyment. This is thanks to the great work done by the Produttori del Barbaresco winery, a production reality in which the quality-price ratio always reserves pleasant surprises, in every label, and which loves to decline the Barbaresco DOCG with different expressions. This Riserva, specifically, embodies the magic of the Piedmont Langhe, involving nose and palate with harmonious and balanced aromas and flavors. A great aging red, to be savored to the last drop.\u003c\/p\u003e\r\n\u003cp\u003eThis Barbaresco Riserva \"Muncagota\" comes from pure Nebbiolo grapes, a great native of the Piedmont region. The grapes of this variety are grown within the cru that gives the label its name, Muncagota, characterized by a clay and limestone soil, facing southeast. Once the grapes are harvested and brought to the winemaking facilities of the Produttori del Barbaresco winery, they alcoholically ferment in steel, macerating on the skins for 28 days, also carrying out malolactic fermentation. This is followed by aging, carried out first for \u003cstrong\u003e36 months in oak barrels\u003c\/strong\u003e, and then, after bottling, for another 12 months in the bottle.\u003c\/p\u003e\r\n\u003cp\u003e\"Muncagota\" is a Barbaresco Riserva that, in the glass, announces itself with a very bright color, reminiscent of garnet tones. The bouquet of scents that envelops the nose tells of layered notes, which from small red fruit and hints of violet, veer towards tertiary touches, where leather, leather and sweet spices alternate in a dance of intertwined nuances. In the mouth it is \u003cstrong\u003efull-bodied, structured and austere\u003c\/strong\u003e, with a sip marked by a pleasant freshness and a texture in which the tannins flow velvety. A red signed by one of the reference wineries for this DOCG, the Produttori del Barbaresco, a cooperative that year after year confirms itself as a name of absolute guarantee in the Piedmontese wine scene.\u003c\/p\u003e","brand":"Produttori del Barbaresco","offers":[{"title":"Default Title","offer_id":43727550480663,"sku":"14V91338","price":85.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barbaresco-riserva-muncagota-produttori-del-barbaresco-201420251203154911.png?v=1764773364"},{"product_id":"barbaresco-paje-produttori-barbaresco-2014","title":"Barbaresco Riserva 'Pajé' Produttori del Barbaresco 2014","description":"\u003cp\u003eThe Barbaresco Riserva \"Pajé\" from the Produttori del Barbaresco winery is an \u003cstrong\u003eelegant, intense, and structured red wine\u003c\/strong\u003e produced on the magnificent and fascinating hills of Barbaresco, in Piedmont. This label is obtained from pure Nebbiolo grapes from the Pajé cru, which is a single vineyard located on a west-southwest facing hill at an altitude of about 250 meters. The vines, which are grown using the traditional espalier method with Guyot pruning, are planted on soils characterized by clay-limestone soils with sandy veins and bottoms. The winery is a historic cooperative of producers, owner of more than 100 hectares of vineyards cultivated following a rigorous classic expression and very strict rules, especially regarding phytosanitary treatments, which have ensured that the labels express a truly impressive character and uniqueness of aromas.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Pajé\" Barbaresco Riserva from the Produttori is produced with carefully selected and hand-picked grapes, generally harvested towards the end of September or the first decade of October. The bunches are destemmed and softly pressed in the winery before undergoing alcoholic fermentation in stainless steel containers at a controlled temperature of 30°C with a maceration on the skins for about 28 days. This is followed by racking with pressing of the skins, after which the wine is transferred to large oak barrels where it undergoes malolactic fermentation and remains for at least \u003cstrong\u003e36 months before being bottled\u003c\/strong\u003e. After another 6 months of bottle aging, the \"Pajé\" is finally ready for commercialization.\u003c\/p\u003e\r\n\u003cp\u003eThe Produttori del Barbaresco's Barberesco Riserva \"Pajé\" has a beautiful deep ruby red color. On the nose, rich and delicate aromas of red fruit and berries appear, including cherry, raspberry, and currant, floral notes of rose and dried flowers, spicy hints of pepper, cinnamon, and anise, ending with balsamic and menthol notes. In the mouth, it is \u003cstrong\u003emedium-bodied, decisive and refined\u003c\/strong\u003e, characterized by intense and spicy fruit and pleasant but well-present tannins. This wine from the Produttori del Barbaresco is a highly drinkable, complex, and refined red, capable of surprising with its clear and precise sensations and its incredible persistence.\u003c\/p\u003e","brand":"Produttori del Barbaresco","offers":[{"title":"Default Title","offer_id":43727550578967,"sku":"14V01630","price":87.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barbaresco-riserva-paje-produttori-del-barbaresco-201420251114103124_3843c4a2-cd63-4f94-9481-fc5f5f4c2c47.png?v=1782747067"},{"product_id":"barbaresco-rio-sordo-produttori-barbaresco-2014","title":"Barbaresco Riserva 'Rio Sordo' Produttori del Barbaresco 2014","description":"\u003cp\u003eBarbaresco Riserva \"Rio Sordo\" from Produttori del Barbaresco winery is an \u003cstrong\u003eelegant, pleasant-drinking red wine\u003c\/strong\u003e produced in the hills surrounding the town of Barbaresco, in the province of Cuneo, Piedmont. It comes from Nebbiolo vines from the \"Rio Sordo\" vineyard, an additional geographic mention located at an altitude of about 270 meters above sea level, on hills with a southwest exposure. The vines, which are trained using the traditional espalier method with guyot pruning, are planted on soils characterized by clay-limestone soils with veins and a sandy bottom. The winery is a historic social cooperative that can currently count on more than fifty contributing members and has about one hundred hectares of vineyards, equal to about 1\/6 of the entire area of origin, exclusively planted with the Nebbiolo variety and managed with great care and attention to ensure a consistently high level of quality.\u003c\/p\u003e\r\n\u003cp\u003eRiserva \"Rio Sordo\" is a Barbaresco made from grapes harvested by hand and carefully selected generally around the first ten days of October. The bunches, brought to the winery, are destemmed and softly crushed and then undergo alcoholic fermentation in the traditional way in stainless steel containers with maceration on the skins for about 30 days, with frequent pumping over and punching down. This is followed by racking and pressing of the skins, after which the wine is aged for at least \u003cstrong\u003e36 months in large Slavonian oak barrels\u003c\/strong\u003e and at least 12 months in bottle before release.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Rio Sordo\" Barbaresco Riserva shows a beautiful bright ruby red color with slight garnet hues. Intense aromas of red fruit and ripe fruit appear on the nose, including cherry, black cherry, plum and currant, floral notes of red flowers and dried flowers, spicy hints of licorice, tobacco and a slight balsamic imprint. In the mouth, it is \u003cstrong\u003efull-bodied, enveloping and fine\u003c\/strong\u003e, characterized by intact, well-calibrated tannins and a long persistence. This Riserva from Produttori del Barbaresco is perhaps one of the most approachable right from the start, a red of great refinement, integrity and balance.\u003c\/p\u003e","brand":"Produttori del Barbaresco","offers":[{"title":"Default Title","offer_id":43727550808343,"sku":"14V01627","price":90.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barbaresco-riserva-rio-sordo-produttori-del-barbaresco-2014_51482_f6ab67d6-43fc-4caa-94b2-ba7aab195748.jpg?v=1762945423"},{"product_id":"barolo-pira-roagna-2014","title":"Barolo 'Pira' Roagna 2014","description":"\u003cp\u003eBarolo Pira portrays with crystal clarity the \u003cstrong\u003eclass and austerity of Nebbiolo\u003c\/strong\u003e, in an interpretation of absolute classicism. Pira, an extremely vocated cru for Nebbiolo vines and known for yielding tight, deep wines, as well as a monopoly of the Roagna family since 1989. Luca Roagna is a custodian of the land, and has decided to steadfastly continue the family tradition, which has always included the utmost respect for the vineyard and biodiversity, as well as work in the cellar with a view to little interventionism. 12 hectares planted with vines, located among some of the best subzones of Barolo and Barbaresco, cultivated without any chemicals and continuing in the cellar with spontaneous fermentations, banning clarification or filtration.\u003c\/p\u003e\r\n\u003cp\u003ePira red comes from pure Nebbiolo grapes from the cru of the same name located in Castiglione Falletto. This family-owned monopoly covers about 11 hectares and can be subdivided into 6 microplots having different soil composition, ranging from bluish marls to calcareous rocks. The vines used to make up this wine are between 25 and 50 years old, and are harvested manually in October, with double sorting of the grapes first in the vineyard and then in the cellar. Fermentation takes place spontaneously in large wooden barrels and lasts about 10 days while maceration is long and lasts between 60 and 75 days. It ends with maturation \u003cstrong\u003ein large oak barrels for about 5 years\u003c\/strong\u003e.\u003c\/p\u003e\r\n\u003cp\u003eRoagna's Barolo Pira drops into the glass with a ruby color veering toward garnet. The first olfaction returns a liquid of extreme typicity, a perfect fusion of class and composure. Purebred Nebbiolo from the Langhe, gradually revealing itself in its notes of licorice, cherry and violet violet, all with a phlegmatic gait typical of the true champions. The tasting reveals the wine in every component, and it is overwhelming and impetuous. It takes possession of the palate, by virtue of an irrepressible freshness and a saline texture that lengthens the sip considerably, fading on a \u003cstrong\u003every long persistence\u003c\/strong\u003e. Yet another masterpiece not to be missed, like all the wines from this winery.\u003c\/p\u003e","brand":"Roagna","offers":[{"title":"Default Title","offer_id":43727553986839,"sku":"14V05290","price":261.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barolo-pira-roagna-201420251114103127_3fda2b15-2dce-4080-b3c5-a9f78ba95685.png?v=1765399819"},{"product_id":"barbaresco-paje-produttori-barbaresco-2015","title":"Barbaresco Riserva 'Pajé' Produttori del Barbaresco 2015","description":"\u003cp\u003eThe Barbaresco Riserva \"Pajé\" from the Produttori del Barbaresco winery is an \u003cstrong\u003eelegant, intense, and structured red wine\u003c\/strong\u003e produced on the magnificent and fascinating hills of Barbaresco, in Piedmont. This label is obtained from pure Nebbiolo grapes from the Pajé cru, which is a single vineyard located on a west-southwest facing hill at an altitude of about 250 meters. The vines, which are grown using the traditional espalier method with Guyot pruning, are planted on soils characterized by clay-limestone soils with sandy veins and bottoms. The winery is a historic cooperative of producers, owner of more than 100 hectares of vineyards cultivated following a rigorous classic expression and very strict rules, especially regarding phytosanitary treatments, which have ensured that the labels express a truly impressive character and uniqueness of aromas.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Pajé\" Barbaresco Riserva from the Produttori is produced with carefully selected and hand-picked grapes, generally harvested towards the end of September or the first decade of October. The bunches are destemmed and softly pressed in the winery before undergoing alcoholic fermentation in stainless steel containers at a controlled temperature of 30°C with a maceration on the skins for about 28 days. This is followed by racking with pressing of the skins, after which the wine is transferred to large oak barrels where it undergoes malolactic fermentation and remains for at least \u003cstrong\u003e36 months before being bottled\u003c\/strong\u003e. After another 6 months of bottle aging, the \"Pajé\" is finally ready for commercialization.\u003c\/p\u003e\r\n\u003cp\u003eThe Produttori del Barbaresco's Barberesco Riserva \"Pajé\" has a beautiful deep ruby red color. On the nose, rich and delicate aromas of red fruit and berries appear, including cherry, raspberry, and currant, floral notes of rose and dried flowers, spicy hints of pepper, cinnamon, and anise, ending with balsamic and menthol notes. In the mouth, it is \u003cstrong\u003emedium-bodied, decisive and refined\u003c\/strong\u003e, characterized by intense and spicy fruit and pleasant but well-present tannins. This wine from the Produttori del Barbaresco is a highly drinkable, complex, and refined red, capable of surprising with its clear and precise sensations and its incredible persistence.\u003c\/p\u003e","brand":"Produttori del Barbaresco","offers":[{"title":"Default Title","offer_id":43727558639895,"sku":"15V01630","price":65.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barbaresco-riserva-paje-produttori-del-barbaresco-2015_23842.jpg?v=1774539237"},{"product_id":"barbaresco-rio-sordo-produttori-barbaresco-2015","title":"Barbaresco Riserva 'Rio Sordo' Produttori del Barbaresco 2015","description":"\u003cp\u003eBarbaresco Riserva \"Rio Sordo\" from Produttori del Barbaresco winery is an \u003cstrong\u003eelegant, pleasant-drinking red wine\u003c\/strong\u003e produced in the hills surrounding the town of Barbaresco, in the province of Cuneo, Piedmont. It comes from Nebbiolo vines from the \"Rio Sordo\" vineyard, an additional geographic mention located at an altitude of about 270 meters above sea level, on hills with a southwest exposure. The vines, which are trained using the traditional espalier method with guyot pruning, are planted on soils characterized by clay-limestone soils with veins and a sandy bottom. The winery is a historic social cooperative that can currently count on more than fifty contributing members and has about one hundred hectares of vineyards, equal to about 1\/6 of the entire area of origin, exclusively planted with the Nebbiolo variety and managed with great care and attention to ensure a consistently high level of quality.\u003c\/p\u003e\r\n\u003cp\u003eRiserva \"Rio Sordo\" is a Barbaresco made from grapes harvested by hand and carefully selected generally around the first ten days of October. The bunches, brought to the winery, are destemmed and softly crushed and then undergo alcoholic fermentation in the traditional way in stainless steel containers with maceration on the skins for about 30 days, with frequent pumping over and punching down. This is followed by racking and pressing of the skins, after which the wine is aged for at least \u003cstrong\u003e36 months in large Slavonian oak barrels\u003c\/strong\u003e and at least 12 months in bottle before release.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Rio Sordo\" Barbaresco Riserva shows a beautiful bright ruby red color with slight garnet hues. Intense aromas of red fruit and ripe fruit appear on the nose, including cherry, black cherry, plum and currant, floral notes of red flowers and dried flowers, spicy hints of licorice, tobacco and a slight balsamic imprint. In the mouth, it is \u003cstrong\u003efull-bodied, enveloping and fine\u003c\/strong\u003e, characterized by intact, well-calibrated tannins and a long persistence. This Riserva from Produttori del Barbaresco is perhaps one of the most approachable right from the start, a red of great refinement, integrity and balance.\u003c\/p\u003e","brand":"Produttori del Barbaresco","offers":[{"title":"Default Title","offer_id":43727559328023,"sku":"15V01627","price":81.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barbaresco-riserva-rio-sordo-produttori-del-barbaresco-2015_51483.jpg?v=1774539250"},{"product_id":"barbaresco-montefico-produttori-barbaresco-2015","title":"Barbaresco Riserva 'Montefico' Produttori del Barbaresco 2015","description":"\u003cp\u003eBarbaresco Riserva \"Montefico\" is one of several labels from the Produttori del Barbaresco winery. The wine comes from a small cru, which is located east of the village of Barbaresco, just below the Ovello area. The Additional Geographical Mention area of Montefico has always been famous for giving a Barbaresco \u003cstrong\u003ewith subtle and austere traits\u003c\/strong\u003e, all played on finesse and expressive tension. Here the Nebbiolo expresses itself with floral notes, delicate fruity aromas, hints of licorice and a particularly elegant, fresh and deep sip. A Barbaresco that is already enjoyable in its youth, but also possesses considerable potential for evolution and aging.\u003c\/p\u003e\r\n\u003cp\u003eBarbaresco Riserva \"Montefico\" is produced by one of the most interesting protagonists of the appellation. The winery of the Barbaresco Producers is a cooperative founded after World War II and today manages 110 hectares, which are owned by about fifty contributing members. Vineyards are scattered throughout the various cru of the appellation. Separate vinifications make it possible to enhance the characteristics of each area and to market, in addition to an assemblage Barbaresco, as many as 9 labels of Barbaresco, each corresponding to an Additional Geographical Mention. Thanks to careful vineyard management and careful work in the cellar, the Barbaresco Producers have been able to interpret the \u003cstrong\u003enuances of the terroir\u003c\/strong\u003e, offering bottles sought after by enthusiasts eager to learn about the different facets of this extraordinary Langhe terroir.\u003c\/p\u003e\r\n\u003cp\u003eBarbaresco Riserva \"Montefico\" by Produttori del Barbaresco is made with grapes from vines cultivated at an altitude of about 250 meters, with southern, southwestern exposure, in the Montefico cru of the same name. Fermentation takes place in temperature-controlled steel tanks, with a maceration period on the skins of about 4 weeks. The wine matures for \u003cstrong\u003e36 months in oak barrels\u003c\/strong\u003e and completes aging with 12 months in bottle. In the glass it has a ruby red color tending to garnet and gives floral aromas, aromas of small red berries, nuances of spices and licorice root. The sip is dynamic and vertical, with a delicate center of the mouth and a very fresh and mineral finish. A great Barbaresco with a refined face.\u003c\/p\u003e","brand":"Produttori del Barbaresco","offers":[{"title":"Default Title","offer_id":43727559426327,"sku":"15V01629","price":75.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barbaresco-riserva-montefico-produttori-del-barbaresco-2015_51477.jpg?v=1762945437"},{"product_id":"barbaresco-pora-produttori-barbaresco-2015","title":"Barbaresco Riserva 'Pora' Produttori del Barbaresco 2015","description":"\u003cp\u003eThe Barbaresco Riserva \"Pora\" signed Produttori del Barbaresco is a wine of excellent stature, which will please all fans of great aging reds. It announces itself with a typically varietal bouquet, where Nebbiolo gives fruity and floral effluvia, enhanced by tertiary hints acquired during slow aging. In the mouth, the excitement continues, with a sip of absolute depth, where the tannins are perfectly balanced. A label that will give \u003cstrong\u003etrepidations also in the future\u003c\/strong\u003e, to be left to rest in the cellar.\u003c\/p\u003e\r\n\u003cp\u003eThis Barbaresco Riserva \"Pora\" comes from Nebbiolo grapes grown right within the Pora vineyards, located about 300 meters above sea level. The exposure of the vines faces south and southwest, and the subsoil is characterized by a clay and limestone matrix. The must obtained from pressing the grapes ferments in steel containers at a controlled temperature of 30 degrees, macerating on the skins for 28 days and also carrying out malolactic fermentation. This is followed by aging, in which the wine remains for \u003cstrong\u003e36 months in oak barrels\u003c\/strong\u003e until it is bottled. Before release by the Produttori del Barbaresco winery, it undergoes an additional 6 months of maturation in glass.\u003c\/p\u003e\r\n\u003cp\u003e\"Pora\" is a Barbaresco Riserva made by the Produttori del Barbaresco winery that reveals itself to the eye with a decidedly intense ruby color. The scents that envelop the nostrils move on a texture of berries, enhanced by touches of rose and spicy and licorice nuances. The palate is \u003cstrong\u003efull-bodied and round\u003c\/strong\u003e, with a smooth, swaddling mouthfeel thanks to a tannic texture finely integrated into the overall structure. A red that fully narrates one of the most prestigious appellations of the Piedmont Langhe.\u003c\/p\u003e","brand":"Produttori del Barbaresco","offers":[{"title":"Default Title","offer_id":43727559688471,"sku":"15V01631","price":79.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barbaresco-riserva-pora-produttori-del-barbaresco-2015_50608.jpg?v=1774539253"},{"product_id":"l-estro-casa-caterina-2013","title":"'L'Estro' Casa Caterina 2013","description":"\u003cp\u003eCasa Caterina's \"L'Estro\" is one of the few still whites bottled by Aurelio Del Bono, a \u003cstrong\u003esurgical fusion of caressing tactility and saline length\u003c\/strong\u003e. The giant of Franciacorta strikes again, with what is a veritable gem in a limited edition, and capable in blind tastings of swaying colleagues from beyond the Alps who are much better known and more emblazoned. The histrionic producer from Monticelli Brusati tries his hand almost entirely with French grapes,  managing to characterise them in a personal way, by virtue of long ageing and extremely limited yields but losing nothing in finesse and definition. From bubblly ones to the rare still expressions, each bottle of Casa Caterina is a small pearl, capable of defying time in a virtuous manner, and remaining indelibly imprinted in the minds of those who taste it. Without exaggeration, experiential liquids.\u003c\/p\u003e\r\n\u003cp\u003eThe white wine \"L'Estro\" by Casa Caterina is made from a blend of white grapes from vineyards near the winery, on alluvial deposits of clay, limestone, silt and sand. In the vineyard, work is carried out sparingly and only when necessary, while in the cellar the alcoholic fermentation takes place spontaneously for 30 days in barriques and the liquid is aged for \u003cstrong\u003e24 months in French barriques\u003c\/strong\u003e.\u003c\/p\u003e\r\n\u003cp\u003e\"L'Estro\" Casa Caterina presents itself in the goblet in a shiny, bewitching golden guise. The nose is undoubtedly impactful and devoted to olfactory richness, where clear hints of saffron, dried orange, white pepper, honey and toasted fruit stand out, for a fascinating profile that shuttles between Italy, France and the East. Filling and caressing on the palate, enlivened by a satisfying contribution of salt and freshness and long persistence. \u003cstrong\u003eOverpowering\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Casa Caterina","offers":[{"title":"Default Title","offer_id":43727560343831,"sku":"13V96207","price":48.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/lestro-casa-caterina-2013_28590_2aefcf6d-4ffb-4c2f-9873-d2cb2ba61124.jpg?v=1777041542"},{"product_id":"charmes-chambertin-liger-belair-2017","title":"Charmes Chambertin Grand Cru 'Aux Charmes' Thibault Liger-Belair 2017","description":"\u003cp\u003eThibault Liger-Belair's Charmes Chambertin Grand Cru beguiles with its \u003cstrong\u003eardent aromatic availability\u003c\/strong\u003e, and is a spokesman for one of Gevrey Chambertin's most sensual Grand Cru. Another masterpiece signed Thibault Liger-Belair, magnificent interpreter of some of the most vocated plots of the Cote D'Or, as well as, as often happens to the most inspired young upstarts, a winemaker capable of freeing himself from a prestigious family context, embarking on a personal path that is no less satisfying. His wines are characterized by a spontaneous and luminous style, the result of rigorous biodynamic viticulture and equally serious cellar work, leading each cru to express its peculiarities without counterfeiting. Liquids one better than the other, whose sumptuous aromatic momentum does not fade in the short term, but is indeed capable of renewing itself with rest in the bottle.\u003c\/p\u003e\r\n\u003cp\u003eCharmes Chambertin Thibault is made from pure Pinot Noir grapes from the Grand Cru of the same name located in Gevrey Chambertin. The grapes, selected from a micro plot of 0.30 hectares, are cultivated following the \u003cstrong\u003edictates of biodynamics\u003c\/strong\u003e, so the only substances allowed in the vineyard are very small amounts of copper and sulfur, as well as natural preparations. In the cellar, spontaneous alcoholic fermentations and aging in barriques, half of them new, lasting 20 months, are continued.\u003c\/p\u003e\r\n\u003cp\u003eThe Grand Cru Charmes Chambertin presents itself in the goblet with a bright ruby robe. The olfactory impact is stunning for its intensity and variety of references, ranging from raspberry, oriental spices, rosehips and incense to underbrush and balsamic lashings. The sip is silky and tapered, with a persuasive texture but endowed with a length that only the truly outstanding possess. \u003cstrong\u003eStunning bottle,\u003c\/strong\u003e and significant for understanding the greatness of an appellation.\u003c\/p\u003e","brand":"Thibault Liger-Belair","offers":[{"title":"Default Title","offer_id":43727562506519,"sku":"17V96861","price":367.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/charmes-chambertin-grand-cru-aux-charmes-thibault-liger-belair-201720251114103223_c0ad2487-2f95-482f-bdb7-309559c89be8.png?v=1765399871"},{"product_id":"gevrey-chambertin-coeur-du-roy-tres-vieilles-vignes-dugat-py-2018","title":"Gevrey Chambertin 'Coeur du Roy-Tres Vieilles Vignes' Bernard Dugat-Py 2018","description":"\u003cp\u003eGevrey-Chambertin 'Coeur du Roy-Tres Vieilles Vignes', from Domaine Bernard Dugat-Py, is a great Pinot Noir. It is made from a \u003cstrong\u003eselection of grapes from old vines only\u003c\/strong\u003e, producing a few bunches per vine of great aromatic richness and complexity. Gevrey-Chambertin represents a mythical place in Burgundy, which has been producing wines of extraordinary quality for centuries. This ancient village on the Côte de Nuits is home to no fewer than 26 Climat classified Premier Cru and nine prestigious Grand Cru. Its legendary Pinot Noirs have always been recognised as some of the noblest and most prized reds in the world, the fruit of an extraordinary terroir and centuries-old savoir-faire.\u003c\/p\u003e\r\n\u003cp\u003ePinot Noir Gevrey-Chambertin 'Coeur du Roy-Tres Vieilles Vignes' is the fruit of the work of a historic family of vignerons, who have been cultivating vines in Burgundy since the 17th century. Today, the thirteenth generation manages an estate with a collection of \u003cstrong\u003eexceptionally valuable vineyards\u003c\/strong\u003e. Since 2003, the vineyards of Domaine Bernard Dugat-Py have been organically farmed, with full respect for nature. The vines are born from a mass selection, so as to perpetuate the ancient biotypes present on the estate. The wine comes from the oldest vines, which are between 55 and 90 years old: plants that sink their roots deep into the soil in search of water and nutrients and have developed a perfect interaction with the soil. Every year they yield grapes of excellent quality and suffer much less from water stress and critical climatic conditions. After vinification in red, with maceration on the skins, the wine matures for 16-18 months in French oak barrels, 80% new.\u003c\/p\u003e\r\n\u003cp\u003e\"Coeur du Roy-Tres Vieilles Vignes\" from Domaine Bernard Dugat-Py is a Gevrey-Chambertin that represents the history of the territory, expressed by venerable vines, which for centuries have lived in the cradle of the world's greatest Pinot Noirs. In the glass, it is ruby red in colour with garnet highlights. On the nose it offers aromas of small red berries, \u003cstrong\u003ehints of liquorice, medicinal herbs\u003c\/strong\u003e, notes of undergrowth and nuances of noble woods. Elegant and intense, it has fine, ripe tannins and complex aromas that anticipate a fresh, lingering finish. A great Pinot Noir, deep and fascinating, to be enjoyed on a special evening.\u003c\/p\u003e","brand":"Bernard Dugat-Py","offers":[{"title":"Default Title","offer_id":43727568470295,"sku":"18V96895","price":180.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/gevrey-chambertin-coeur-du-roy-tres-vieilles-vignes-bernard-dugat-py-2018_39870.jpg?v=1768815589"},{"product_id":"gevrey-chambertin-la-marie-claude-dugat-2018","title":"Gevrey Chambertin 'La Marie' Claude Dugat 2018","description":"\u003cp\u003eClaude Dugat's Gevrey-Chambertin \"La Marie\" is an expression of \u003cstrong\u003eone of the estate's best plots\u003c\/strong\u003e, located in the lieu-dit of the same name. Always renowned for the quality of its grapes, it has been enhanced with an ad hoc label, capable of restoring all the elegance of a great Pinot Noir. The Domaine was born from a long family tradition, in one of the most famous terroirs of the Côte de Nuits. Gevrey-Chambertin is located near the combe de Lavaux, in an area where vine cultivation has been present since Roman times and has been handed down thanks to the work of the monks of the Abbey of Cluny. The territory of the prestigious Appellation includes no fewer than 26 Climat classified as Premier Cru and 9 Grand Cru.\u003c\/p\u003e\r\n\u003cp\u003e\"La Marie\" is a Gevrey-Chambertin by Claude Dugat that was born in the cradle of Pinot Noir. The Gevrey-Chambertin vineyard is located at an altitude of between 280 and 380 metres above sea level, on soils mainly composed of limestone-clay marl, which is particularly suited to red grapes. The Dugat family has been cultivating vines on these lands for several generations, but it was only in 1990 that Claude Dugat, aware of the value of his vines, decided to stop selling the grapes and to start bottling on his own. The domaine covers a total area of six hectares, divided into numerous small parcels. Thanks to meticulous work in the countryside and vinification carried out in the best tradition of the area, it quickly established itself as one of the best interpreters of the area with straightforward, direct wines, an \u003cstrong\u003eauthentic expression of the marriage between vine and soil\u003c\/strong\u003e. After fermentation with classic maceration on the skins, the wine matures for about a year in French oak barrels.\u003c\/p\u003e\r\n\u003cp\u003eThe Gevrey Chambertin \"La Marie\" Claude Dugat is a pure Pinot Noir of great elegance, made only with grapes from a small vineyard near the Château of Gevrey-Chambertin. In the glass, it has a luminous ruby red colour. On the nose, it offers refined aromas with nuances of violets, aromas of small red berries, \u003cstrong\u003emorello cherries, currants, raspberries, delicately spiced hints\u003c\/strong\u003e of liquorice root and hints of wood. To the palate it is medium-bodied, with a very fine tannic texture, multifaceted, complex aromas and a fresh, persistent finish.\u003c\/p\u003e","brand":"Claude Dugat","offers":[{"title":"Default Title","offer_id":43727569453335,"sku":"18V96914","price":160.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/gevrey-chambertin-la-marie-claude-dugat-2018_39873_2844fdc5-814e-4c56-a85a-1ae00523dc09.jpg?v=1765394567"},{"product_id":"gevrey-chambertin-bel-air-philippe-charlopin-parizot-2018","title":"Gevrey Chambertin Premier Cru 'Bel Air' Philippe Charlopin-Parizot 2018","description":"\u003cp\u003eGevrey Chambertin Premier Cru \"Bel Air\" by Domaine Philippe Charlopin-Parizot is a prestigious label. It gives the thrill of savoring a great Pinot Noir, the fruit of a vineyard excellently positioned in the southern area of Gevrey Chambertin, the famous hamlet that is home to no fewer than 9 of the most famous Grand Crus in the Côte de Nuits. The estate makes bottles with a classic face, following ancient traditions, trying to intervene as little as possible so that the wines are \u003cstrong\u003edirect and authentic expressions\u003c\/strong\u003e \u003cstrong\u003eof each individual terroir\u003c\/strong\u003e. This explains the Domaine's wide range of proposals, each highlighting the specific peculiarities of a particular vineyard: careful and meticulous work, based on a deep knowledge of the place.\u003c\/p\u003e\r\n\u003cp\u003eDomaine Philippe Charlopin-Parizot's \"Bel Air\" Premier Cru Gevrey Chambertin is the fruit of the careful work of a family business that owns a precious mosaic of vineyards in some of the best terroirs of the Côte d'Or. The grapes come only from a small parcel located in the most prized area of the Gevrey Chambertin commune, \u003cstrong\u003eright on the border of the legendary Grand Cru of Clos de Bèze\u003c\/strong\u003e, Napoleon's favorite. The area enjoys excellent east-facing exposure at an altitude of about 250-280 meters above sea level. The soils are shallow, composed of limestone and limestone marl rich in marine fossils, resting directly on the parent rock. At the end of manual harvesting, with selection of the best bunches, classic red fermentation is carried out. The wine then matures for about a year in French oak barrels.\u003c\/p\u003e\r\n\u003cp\u003eDomaine Philippe Charlopin-Parizot's Premier Cru Gevrey Chambertin \"Bel Air\" is a very interesting label, born in one of the Appellation's most highly rated Premier Cru and offering quality of the highest level. In the glass it is ruby red in color with light garnet reflections. The olfactory picture is complex d elegant with floral nuances of \u003cstrong\u003eviolet, delicate hints of licorice root\u003c\/strong\u003e, subtle spicy notes, enveloped by aromas of red currant, raspberry and wild strawberries. Harmonious and intense, it has a sip of refined finesse, long and balanced, anticipating a pleasantly fresh finish with good flavor persistence. A great red, to be tasted after a few years of aging in the cellar, to appreciate its splendid tertiary evolutions.\u003c\/p\u003e","brand":"Philippe Charlopin-Parizot","offers":[{"title":"Default Title","offer_id":43727569846551,"sku":"18V96916","price":125.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/gevrey-chambertin-premier-cru-bel-air-philippe-charlopin-parizot-2018_39952_916ea89c-815b-4d28-8533-44308eb760f4.jpg?v=1768815583"},{"product_id":"chassagne-montrachet-chenevottes-yves-morey-2018","title":"Chassagne Montrachet Premier Cru 'Les Chenevottes' Pierre-Yves Colin-Morey 2018","description":"\u003cp\u003ePierre-Yves Colin Morey's Chassagne Montrachet Premier Cru \"Les Chenevottes\" is a pure Chardonnay of \u003cstrong\u003egreat elegance and aromatic intensity\u003c\/strong\u003e, which comes from one of the world's most famous areas for the production of great whites. Chassagne-Montrachet is located in the southern part of the Côte de Beaune and its territory is home to no fewer than 55 Climats classified Premier Cru and three Grand Cru: Montrachet, Bâtard-Montrachet, Criots-Bâtard Montrachet. The vgneti are located in the wonderful hilly belt, at an altitude between 220 and 325 meters above sea level. The soils are quite heterogeneous, composed of calcareous marls with the presence of pebbles and sands, all of which are highly suited for the cultivation of Chardonnay.\u003c\/p\u003e\r\n\u003cp\u003e\"Les Chenevottes\" Premier Cru is a Chassagne Montrachet that sees the light of day in a domaine created in 2001 by Pierre-Yves Colin and Caroline Morey, both from Burgundy winemaking families, with the goal of producing great wines from a \u003cstrong\u003eterroir of absolute excellence\u003c\/strong\u003e. The estate has an area of 13 hectares and consists of several parcels located in the communal territories of Saint-Aubin, Chassagne-Montrachet, Santenay, Puligny-Montrachet and Meursault. The vineyards are planted with over 90% Chardonnay and the rest with Pinot Noir and Aligoté. Harvesting is done taking care to assess the perfect balance between aromatic richness and freshness. The clusters are gently pressed to extract only the first fraction of the flower must, the purest and richest. Fermentations take place in one-third new French oak barrels, and the wine always matures in wood for about 15-20 months before being bottled without filtration.\u003c\/p\u003e\r\n\u003cp\u003ePierre-Yves Colin Morey's Premier Cru Chassagne Montrachet \"Les Chenevottes\" expresses all the charm of a great Chardonnay, which only this land can bestow. Excellent to taste immediately, it also possesses good aging potential. In the goblet it is a bright and luminous light yellow. The nose seduces \u003cstrong\u003ewith floral scents of hawthorn, acacia flowers, orange blossom, verbena, citrus fragrances\u003c\/strong\u003e, aromas of ripe fruit, apple, yellow melon, hints of pineapple, soft honeyed and pastry sensations, hints of almond, toasted nuts and delicate spices. With good structure and aromatic intensity, it has an elegant and smooth, complex and refined sip, which closes if savory notes and lively freshness.\u003c\/p\u003e","brand":"Pierre-Yves Colin-Morey","offers":[{"title":"Default Title","offer_id":43727573188887,"sku":"18V96932","price":230.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/chassagne-montrachet-premier-cru-les-chenevottes-pierre-yves-colin-morey-2018_37981.jpg?v=1765394610"},{"product_id":"vosne-romanee-premier-cru-clos-des-reas-michel-gros-2018","title":"Vosne Romanee Premier Cru 'Clos des Reas' Domaine Michel Gros 2018","description":"\u003cp\u003eVosne-Romanée Premier Cru \"Clos des Reas\" from Domaine Michel Gros sees the light of day in one of the legendary places for wine. Vosne-Romanée is known worldwide as\u003cstrong\u003e the birthplace of the greatest Pinot Noirs ever\u003c\/strong\u003e. This wonderful terroir contains 14 Climats classified as Premier Cru and six Grand Crus with mythical names: Romanée-Conti, Romanée Saint-Vivant, La Romanée, La Tâche, La Grande Rue, Richebourg, Échezeaux and Grands-Échezeaux. The wonderful east-facing exposure of the vineyard slopes and shallow soils composed of limestone and limestone-clay marls make this place unique within the Côte d'Or vineyard.\u003c\/p\u003e\r\n\u003cp\u003e\"Clos des Reas\" Vosne-Romanée Premier Cru from Domaine Michel Gros is the fruit of the savoir-faire of many generations of winemakers. The Gros family has been cultivating these lands since the early 19th century and today manages an estate of 23 hectares divided into numerous parcels, located in some of the best areas of the Côte de Nuits and Hautes-Côtes de Nuits. The jewel of the property is definitely the Premier Cru \"Clos des Reas,\" which is located in the southern part of the Vosne-Romanée commune and \u003cstrong\u003ehas been cultivated in monopole since its acquisition in 1860\u003c\/strong\u003e. The Pinot Noir vines are harvested by hand and the grapes are gently destemmed to preserve the integrity of the berries, which are then sent for fermentation in temperature-controlled stainless steel tanks, with maceration on the skins and gentle pumping over. The wine matures for 18 months in 50% new French oak barrels and completes bottle aging before release.\u003c\/p\u003e\r\n\u003cp\u003ePremier Cru \"Clos des Reas\" Domaine Michel Gros is a Vosne-Romanée of the highest level. The deep knowledge of the terroir, cultivated by the family for seven generations, has allowed them to interpret it in an authentic and elegant way, giving a label worthy of wine experts. In the glass it presents itself with a rather intense ruby red color. On the nose it gives ripe and fragrant aromas of small red berries, enhanced by delicate spicy nuances, hints of humus, and memories of noble woods. Velvety and harmonious, it has a very fine tannic texture and a \u003cstrong\u003erich aromatic facet\u003c\/strong\u003e, giving a fresh and persistent sip. A great Pinot Noir, which will reach full expressive maturity after a few years of bottle aging.\u003c\/p\u003e","brand":"Domaine Michel Gros","offers":[{"title":"Default Title","offer_id":43727574171927,"sku":"18V96955","price":170.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/vosne-romanee-premier-cru-clos-des-reas-domaine-michel-gros-2018_39953.jpg?v=1768815756"},{"product_id":"saint-julien-second-cru-classe-chateau-leoville-las-cases-2018","title":"'Grand Vin de Leoville' Chateau Leoville Las Cases 2018","description":"\u003cp\u003eThe Saint-Julien \"Grand Vin de Leoville\" of Château Léoville Las Cases is one of the oldest domaine in the Médoc area, incredibly rich in history. The property has preserved intact its original 19th century nucleus, with a vineyard of the highest value, characterised by the \u003cstrong\u003epresence of old vines\u003c\/strong\u003e that produce excellent grapes. Thanks to a raw material of absolute quality and an ancient 'savoir-faire', faithful to the best traditions of the area, its wines represent the authentic face of a terroir of great value. Its labels allow one to appreciate the elegant and refined personality of Saint-Julien's famous reds.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Grand Vin de Leoville\" Saint-Julien of Château Léoville Las Cases originates in a terroir with exceptional characteristics, mainly composed of Quaternary graves, which insist on deeper substrates of sands or clays, with pebbles. The proximity of the river mitigates the climate, averting the danger of spring frosts and allowing the grapes to ripen perfectly. The poor soils naturally limit the yields and the few bunches achieve \u003cstrong\u003ehigh aromatic concentrations\u003c\/strong\u003e. The vines have an average age of over 50 years and are planted at a high density of 8,600 plants per hectare, 80% with Cabernet Sauvignon, 9% with Merlot and 11% with Cabernet Franc. After harvesting, the grapes of the different varieties are vinified separately, with fermentation and long maceration on the skins. Maturation takes place in French oak barrels, for a period of 18-20 months.\u003c\/p\u003e\r\n\u003cp\u003eThe Château Léoville Las Cases Saint-Julien \"Grand Vin de Leoville\" is made from the best grapes, which come from the vineyards of the old Domaine de Léoville, located in the area from Saint-Julien towards Pauillac. High-quality grapes have always been cultivated here, in particular Cabernet Sauvignon and Cabernet Franc. The wine is dark ruby red in colour with luminous highlights. The olfactory picture is dominated by aromas of \u003cstrong\u003eblueberry, blackcurrant, ripe cherry, wild blackberry\u003c\/strong\u003e, soft spices and nuances of medicinal herbs. The palate is intense and structured, with dense tannins and rich fruit, leading into a finish with rich and persistent aromas.\u003c\/p\u003e","brand":"Château Leoville Las Cases","offers":[{"title":"Default Title","offer_id":43727574368535,"sku":"18V96956","price":405.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/grand-vin-de-leoville-chateau-leoville-las-cases-201820260722180332.png?v=1784736311"},{"product_id":"vosne-romanee-premier-cru-les-chaumes-georges-noellat-2016","title":"Vosne Romanee Premier Cru 'Les Chaumes' Georges Noellat 2016","description":"\u003cp\u003eDomaine Georges Noëllat's Vosne-Romanée Premier Cru \"Les Chaumes\" is born in the communal territory of one of the legendary places of great wines, known to all wine lovers around the world. We are in the heart of the region of the world's most famous Pinot Noirs, in an Appellation that includes 14 Climat classified Premier Cru and the fabulous Grand Cru of: Romanée-Conti, Romanée Saint-Vivant, La Romanée, La Tâche, La Grande Rue, Richebourg, Échezeaux and Grands-Échezeaux. Labels that for centuries have represented the highest expression of the noble Burgundy grape variety, which gives \u003cstrong\u003erefined and elegant, rich and complex\u003c\/strong\u003e wines destined for a long aging.\u003c\/p\u003e\r\n\u003cp\u003eThe Premier Cru \"Les Chaumes\" Vosne-Romanée comes from a particularly prized parcel, a real jewel of the estate, which is located within the Premier Cru \"Les Chaumes,\" bordering the famous Grand Cru La Tache. Georges Noëllat took the reins of this small family domaine in 2010 and is now considered by critics and discerning wine enthusiasts to be \u003cstrong\u003eone of the most interesting vignerons in Burgundy\u003c\/strong\u003e. His wines are the fruit of high quality vines, managed with low yields and under a sustainable farming regime, with attention to the environmental context and without the use of chemical herbicides. The result is grapes of excellent quality, which are vinified with care and great respect for the raw material using traditional winemaking, partly whole cluster. The wine ages for about 18 months in French oak barrels, partly new and partly already used.\u003c\/p\u003e\r\n\u003cp\u003e\"Les Chaumes\" Vosne-Romanée Premier Cru, is one of the most prestigious labels of Domaine Georges Noëllat, an expression of a famous Climat of the territory, which has always been considered among the most interesting for the high and constant level of its wines. To the eye it shows a bright ruby red color. The olfactory profile is intense and refined, with aromas of currant, morello cherry, raspberry, soft spicy notes, hints of violet, hints of underbrush, humus, leather and noble woods. The palate has a dense and evolved tannic texture, with complex and persistent aromas, giving a \u003cstrong\u003edeep and harmonious sip\u003c\/strong\u003e, marked by a finish of clear mineral freshness.\u003c\/p\u003e","brand":"Georges Noellat","offers":[{"title":"Default Title","offer_id":43727575089431,"sku":"16V96964","price":228.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/vosne-romanee-premier-cru-les-chaumes-georges-noellat-201620260722180235.png?v=1784736194"},{"product_id":"nuits-st-georges-premier-cru-murgers-hudeolt-noellat-2018","title":"Nuits St. Georges Premier Cru 'Murgers' Hudelot Noellat 2018","description":"\u003cp\u003eThe Nuits-Saint-Georges Premier Cru \"Les Murgers,\" from Domaine Hudelot Noëllat, is an elegant and refined red, born in one of the 41 Climat classified as Premier Cru present in the communal territory of this important Appellation, which gives its name to the Côte de Nuits. The domaine has about 10 hectares of vineyards, divided into many \u003cstrong\u003eparcels of considerable value\u003c\/strong\u003e, particularly suited to the cultivation of Pinot Noir, which is the main variety in this area of the Côte d'Or. The cool climate, with good temperature ranges, and soils composed mainly of limestone, with the presence of clay, silt and pebbles, constitute an ideal habitat for high-quality viticulture.\u003c\/p\u003e\r\n\u003cp\u003eThe Premier Cru \"Les Murgers\" is a Nuits-Saint-Georges from Domaine Hudelot Noëllat created to give voice to a parcel of particular value, so that its special characteristics can be enhanced and made known. The wine comes from a vineyard covering an area of just over half a hectare and is located in the Premier Cru Les Murgers, situated in the northern part of the Nuits-Saint-Georges municipal territory, almost on the border with Vosne-Romanée. The Climat is characterized by a sunny east-facing exposure and limestone-clay soils. The Pinot Noir vines are about 4\u003cstrong\u003e0 years old and are harvested by hand\u003c\/strong\u003e, with selection of the best bunches in the vineyard. Fermentation is carried out using only indigenous yeasts and with 20 percent of the grapes whole cluster. Before bottling, which takes place without clarification or filtration, the wine matures for about 16 months in French oak barrels, 30% new.\u003c\/p\u003e\r\n\u003cp\u003e\"Les Murgers\" Premier Cru Nuits-Saint-Georges, made by Domaine Hudelot Noëllat, is a splendid version of Pinot Noir that perfectly represents the personality of this famous Climat. It is light and bright ruby red in color with light purple highlights. The nose expresses aromas of raspberry, currant, strawberry, hints of underbrush and delicate spices, enhanced by refined floral nuances. On the palate it's delicate, with a fine tannic texture and \u003cstrong\u003eharmoniously multifaceted aromas\u003c\/strong\u003e, leading towards a fresh and persistent finish. Already very pleasant to taste immediately, it has a good aging potential.\u003c\/p\u003e","brand":"Hudelot Noellat","offers":[{"title":"Default Title","offer_id":43727577547031,"sku":"18V96972","price":225.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/nuits-st-georges-premier-cru-murgers-hudelot-noellat-2018_37799_ac3aefdb-0754-4d58-b5d3-5435ca0d390f.jpg?v=1774539430"},{"product_id":"chateauneuf-du-pape-blanc-clos-des-papes-2019","title":"Chateauneuf du Pape Blanc Clos des Papes 2019","description":"\u003cp\u003eChâteauneuf-du-Pape Blanc Clos des Papes is an intense, elegant wine with a sunny, Mediterranean profile. It is a small production, born in a legendary Appellation, known above all for great red wines. Within the vineyard area of Châteauneuf-du-Pape, white grapes make up no more than 10%, yet the wines represent a true excellence of the territory, thanks to an \u003cstrong\u003earomatically rich profile and a characteristic savoury note\u003c\/strong\u003e. The Domaine Clos de Pas manages an extraordinary estate and thanks to centuries of experience, it still produces some of the best labels in the appellation, especially famous for their extraordinary finesse.\u003c\/p\u003e\r\n\u003cp\u003eThe Châteauneuf-du-Pape Blanc wine comes from one of the most prestigious domaine in this famous area of the lower Rhone valley. Clos des Papes has been managed for several generations by the Avril family and represents the historical memory of the area. The origins of the estate date back to the 16th century and the original nucleus of vineyards was part of the possessions of the ancient Château de Châteauneuf-du-Pape. Today, the estate covers some thirty hectares, with plots located in some of the best areas of the territory, in particular \u003cstrong\u003eon the famous plateaus of 'galets roulés'\u003c\/strong\u003e, formed by alluvial pebbles transported by the Rhone over the millennia. The vineyards are managed under organic farming methods. The wine is made from a blend of grapes from vines typical of the Châteauneuf-du-Pape area: Grenache Blanc, Roussanne, Clairette, Bourboulenc and Picpoul. After soft pressing of the grapes, the must ferments at a controlled temperature. Before bottling, it rests for several months on the fine lees in cement or stainless steel tanks.\u003c\/p\u003e\r\n\u003cp\u003eThe Blanc Clos des Papes is a top-of-the-range Châteauneuf-du-Pape, among the best labels in the appellation. The use of different varieties with complementary characteristics gives the wine an \u003cstrong\u003eextraordinary harmony and complexity\u003c\/strong\u003e. To the eye, it is pale yellow with light golden reflections. The bouquet is intense and rich, with aromas of wild flowers, citrus fruits, white-fleshed fruit, hints of melon and pineapple. To the palate it is deep and savoury, with rich and satisfying aromas of ripe fruit, leading towards a long and very persistent finish. A great white, sunny and rich, which also has excellent ageing potential.\u003c\/p\u003e","brand":"Clos des Papes","offers":[{"title":"Default Title","offer_id":43727578366231,"sku":"19V97017","price":81.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/chateauneuf-du-pape-blanc-clos-des-papes-2019_38079_393e17c0-97c4-4c0f-a17e-4a235965d3a7.jpg?v=1765394800"},{"product_id":"chapelle-chambertin-grand-cru-rossignol-trapet-2016","title":"Chapelle Chambertin Grand Cru Domaine Rossignol-Trapet 2016","description":"\u003cp\u003eChapelle-Chambertin Grand Cru from Domaine Rossignol-Trapet is a prestigious label that gives the thrill of tasting an excellent Pinot Noir from one of the world's most famous terroirs for the production of great reds. An \u003cstrong\u003eelegant, complex and harmonious wine\u003c\/strong\u003e, dedicated to connoisseurs and fans of Burgundy reds, which originates in the territory of Gevrey-Chambertin, a small village located in the Côte de Nuits, between Fixin and Morey-Saint-Denis. In this land the history of wine has been flowing for centuries. As early as the 7th century, the monks of the Abbeys had understood the quality of the area, beginning a patient work classifying the vines, which still enhances the qualities of the region.\u003c\/p\u003e\r\n\u003cp\u003eThe Chapelle-Chambertin Grand Cru was born on a family estate, producing high-quality wines with a classic and traditional face. Domaine Rossignol-Trapet owns some fifteen hectares of vineyards in Gevrey-Chambertin, with parcels located both in the Village Appellation area and in prestigious Premier Cru and Grand Cru. The \u003cstrong\u003esplendid exposures facing east, southeast\u003c\/strong\u003e at an altitude of about 250-300 meters above sea level and the highly vocated soils, composed of limestone with the presence of clays, provide a perfect habitat for Pinot Noir. The grapes come from vineyards planted with high planting density and low yields, which are harvested by hand with selection of the best bunches. Fermentation takes place spontaneously, using indigenous yeasts and maceration on the skins for a few weeks. The wine matures for about a year in French oak barrels.\u003c\/p\u003e\r\n\u003cp\u003eChapelle-Chambertin Grand Cru from Domaine Rossignol-Trapet is a Pinot Noir to be enjoyed on a special evening with roast lamb, a duck breast or small game meat. It has a bright ruby color with garnet highlights. The olfactory profile is intense and elegant, of \u003cstrong\u003eextraordinary expressive finesse\u003c\/strong\u003e, with foregrounded aromas of raspberry, red currant, morello cherry, hints of vanilla, soft spices, toasted and woody nuances. The palate entry gives a harmonious and rich sip, wrapped in a fine and evolved tannic texture. The closure is persistent and marked by a pleasant freshness. After a few years of bottle aging, it develops more complex aromas with hints of underbrush, leather, truffle, humus and blond tobacco, making it even more fascinating.\u003c\/p\u003e","brand":"Domaine Rossignol-Trapet","offers":[{"title":"Default Title","offer_id":43727580168471,"sku":"16V97063","price":275.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/chapelle-chambertin-grand-cru-domaine-rossignol-trapet-2016_39026_16348561-e7dd-4945-8879-1bda558bbad9.jpg?v=1765394867"},{"product_id":"cote-rotie-la-landonne-guigal-2017","title":"Cote Rotie 'La Landonne' Guigal 2017","description":"\u003cp\u003eCôte Rôtie \"La Landonne\" is one of Maison Guigal's most famous bottles, an expression of one of the most prestigious parcels on the Ampuis estate. Together with the other two labels, \"La Mouline\" and \"La Turque,\" it makes up the territory's most famous trilogy, appreciated by the greatest connoisseurs of Rhône Valley wines. It is a \u003cstrong\u003eparticularly intense, rich and structured version of Syrah\u003c\/strong\u003e, with considerable aging potential. The child of a terroir with exceptional characteristics and a rigorous selection of grapes, from historic vineyards managed with very low yields, it represents a unique taste experience.\u003c\/p\u003e\r\n\u003cp\u003eThe Côte Rôtie red wine \"La Landonne\" is the fruit of the deep knowledge of the terroir of one of the most important family businesses in the Rhone Valley. Maison Guigal manages vineyards in the region's most celebrated Appellations, including Côte-Rôtie, Condrieu, Hermitage, Châteauneuf-du-Pape, Saint-Joseph, and Crozes-Hermitage, and produces wines that authentically express the characteristics of each individual terroir. The vineyards of the Côte Rôtie are cultivated on\u003cstrong\u003e steep terraces that cut through the shale slopes\u003c\/strong\u003e rising from the Rhone. The splendid sunny positions, stony soils and the constant presence of the Mistral provide the ideal environment for Syrah. The \"La Landonne\" parcel is characterized by stony, clay-limestone matrix soils, rich in iron oxides. The vines have an average age of 35 years and produce only 35 hectoliters per hectare. After the harvest, fermentation takes place in temperature-controlled stainless steel tanks, with maceration on the skins for at least four weeks. Before bottling, the wine matures for 40 months in new oak barrels.\u003c\/p\u003e\r\n\u003cp\u003e\"Maison Guigal's \"La Landonne\" is a legendary Côte Rôtie wine that allows one to appreciate one of the most interesting expressive nuances of Syrah, an ancient European grape variety born from the crossbreeding of Mondeuse Blanche and Dureza. To the eye, it has a dark and luminous red color. The olfactory picture is intense and rich, with aromas of blueberry, black currant, nuances of licorice root, hints of freshly roasted coffee, bitter cocoa, soft oriental spices and black pepper. Rich and powerful, it expresses a \u003cstrong\u003edense sip of aromas\u003c\/strong\u003e, enveloping thick, ripe tannins. The finish is very persistent, harmonious and spicy. A high-end wine, to be enjoyed on a special evening among great connoisseurs.\u003c\/p\u003e","brand":"Guigal","offers":[{"title":"Default Title","offer_id":43727581151511,"sku":"17V97200","price":400.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/cote-rotie-la-landonne-guigal-201720260722180251.png?v=1784736224"},{"product_id":"chambolle-musigny-les-hauts-doix-robert-groffier-2018","title":"Chambolle Musigny Premier Cru 'Les Hauts Doix' Robert Groffier 2018","description":"\u003cp\u003eChambolle-Musigny Premier Cru \"Les Hauts Doix\" from Domaine Robert Groffier is an extraordinary version of Pinot Noir, all played on the \u003cstrong\u003eelegance and refined expressive finesse\u003c\/strong\u003e typical of this extraordinary terroir, which can boast no fewer than 24 Climats classified Premier Cru and 3 Grand Cru. The small hamlet of Chambolle-Musigny is located between Moray-Saint-Denis, the winery's headquarters, and Vouget, right in the center of the Côte de Nuits, which has always been famous for producing some of the best red wines in the world. The small family domaine still works with extraordinary passion and love for its land, producing a range of excellent, classically styled labels.\u003c\/p\u003e\r\n\u003cp\u003e\"Les Hauts Doix\" Chambolle-Musigny Premier Cru from Domaine Robert Groffier is the fruit of an ancient savoir-faire. The estate is managed by Nicolas and Julie Groffier, who can count on eight hectares of property distributed in parcels of the highest quality. The domaine's style is inspired by the search for finesse, which is expressed in wines with a harmonious and silky texture, elegant and long-lived. The Pinot Noir grapes come from a parcel located within the Premier Cru \"Les Hauts Doix,\" which is located in the southeastern part of the Chambolle-Musigny communal area, in a particularly prized area, right on the border with the famous Les Amoureuses cru. The vines are grown on \u003cstrong\u003esoils of a limestone nature, shallow\u003c\/strong\u003e, resting directly on the parent rock. The rich presence of crushed stone and pebbles makes them poor and very draining, ideal for quality viticulture based on high planting density and low yields. Fermentation takes place spontaneously with indigenous yeasts, and the wine matures for at least a year in French oak barrels.\u003c\/p\u003e\r\n\u003cp\u003eDomaine Robert Groffier's Premier Cru \"Les Hauts Doix\" Chambolle-Musigny holds true to the reputation of Pinot Noirs from this terroir, which has always been known for the delicacy of its wines, which are among the finest in the entire Côte de Nuits. In the glass, it is bright ruby red in color. The bouquet gives splendid\u003cstrong\u003e floral nuances of violet, iris, dried flowers\u003c\/strong\u003e, aromas of raspberry, red currant, morello cherry and wild strawberries, hints of licorice root and delicate spices. The sip is harmonious, soft, with a very elegant tannic texture and a smooth, fresh and savory finish.\u003c\/p\u003e","brand":"Groffier Robert","offers":[{"title":"Default Title","offer_id":43727582953751,"sku":"18V97255","price":280.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/chambolle-musigny-premier-cru-les-hauts-doix-robert-groffier-2018_39484_270f9669-4b9f-4237-952b-8991628199c7.jpg?v=1768815747"},{"product_id":"vosne-romanee-vieilles-vignes-les-hautes-maizieres-clavelier-2018","title":"Vosne Romanee Vieilles Vignes 'Les Hautes Maizieres' Bruno Clavelier 2018","description":"\u003cp\u003eVosne Romanée Vieilles Vignes \"Maizieres Hautes\" from Domaine Bruno Clavelier originates in one of the world's most famous terroirs for the production of magnificent Pinot Noir-based reds. Always known for the finesse and harmony of its wines, Vosne Romanée is a true pearl of the Côte de Nuits. Its territory includes the famous Grand Crus of: Romanée-Conti, Romanée Saint-Vivant, La Romanée, La Tâche, La Grande Rue, Richebourg, Flagey-Échezeaux, Échezeaux and Grands-Échezeaux as well as 14 Climat wines classified Premier Cru. The Vosne Romanée vineyard has an eastern exposure and benefits from particularly suitable soils, characterised by the presence of limestone and limestone-clay marl. It is in this extraordinary location that vigneron Bruno Clavier produces wines with an artisanal character, made with care and passion, \u003cstrong\u003eauthentic expressions of a legendary place\u003c\/strong\u003e.\u003c\/p\u003e\r\n\u003cp\u003e\"Maizieres Hautes\" Vosne Romanée Vieilles Vignes by Domaine Bruno Clavelier is a prestigious interpretation, which is made from a careful selection of grapes from a \u003cstrong\u003eprized parcel with vines over 65 years old\u003c\/strong\u003e, located near the hamlet of Vosne Romanée, close to the Premier Cru Les Suchots. The vineyard is planted with a high density of vines per hectare and is managed under biodynamic agriculture, with inter-row planting, so as to favour biodiversity and the natural fertility of the soil. The estate is certified organic (Ecocert). The land is worked manually, and green harvesting is practised to reduce yields to a few bunches per plant and thus guarantee excellent grape quality. At the end of manual harvesting, the grapes are sent to vinification, which takes place with approximately 30% whole bunches. Fermentation takes place with indigenous yeasts and maturation lasts 18 months, in fine-grained French oak barrels from Tronçais, Allier, with 30% new wood. The wines are bottled without clarification or filtration and with a very low use of sulphites.\u003c\/p\u003e\r\n\u003cp\u003eDomaine Bruno Clavelier's Pinot Noir Vosne Romanée Vieilles Vignes \"Maizieres Hautes\" is a label with an intense character and aromatically rich, thanks to the grapes from old vineyards that always guarantee \u003cstrong\u003econcentration and depth of flavour\u003c\/strong\u003e. To the eye, it is a luminous ruby red colour. The olfactory picture is elegant, with aromas of small berries, hints of medicinal herbs and delicate spicy notes. Of medium structure, it has a very fine tannic texture and a complex and multifaceted aromatic spectrum, which accompanies a lingering finish of great taste balance. A great wine for connoisseurs.\u003c\/p\u003e","brand":"Bruno Clavelier","offers":[{"title":"Default Title","offer_id":43727584198935,"sku":"18V97309","price":120.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/vosne-romanee-vieilles-vignes-les-hautes-maizieres-bruno-clavelier-2018_37968_cffca1fc-bc04-493c-9d1e-e3ad219008c9.jpg?v=1765395261"},{"product_id":"saint-estephe-cos-d-estournel-2009","title":"Saint-Estephe Cos d'Estournel 2009","description":"\u003cp\u003eSaint-Estèphe Cos d'Estournel is the signature wine of this fascinating domaine, Second Cru Classé, located in the northern Médoc. Its original and exotic appearance is due to the imagination of its founder, Louis Gaspard d'Estournel, a great traveler and lover of the Eastern world. This explains the pagoda roofs of the winery, which makes it unique within the architectural landscape of Bordeaux's Châteaus. A true wine palace, it makes use of \u003cstrong\u003ea vineyard of absolute prestige\u003c\/strong\u003e and produces a range of excellent labels. The Château's first wine is a Bordeaux blend based on Cabernet Sauvignon and Merlot, elegant, intense and voluptuous, expressing the extraordinary aromatic richness of the grapes and the ancient savoir-faire in the cellar.\u003c\/p\u003e\r\n\u003cp\u003eSaint-Estèphe Cos d'Estournel wine originates in an area of the Médoc, which can boast a privileged geographical situation. The origin of the name of the domaine Cos comes from a word, which in the Gascony language means hill of pebbles and perfectly describes the characteristic of the terroir. The soils are composed of \u003cstrong\u003ealluvial gravels, which are very well drained\u003c\/strong\u003e and crossed by a vein of clay. Cabernet Sauvignon is grown in the higher, stony area of the domaine, while Merlot is best expressed in the lower, clay-rich area. The proximity of the Gironde estuary makes for a mild climate, warding off spring frosts and promoting excellent ripening during sunny summers. From the beginning, careful zoning of the property has been carried out, and each parcel is vinified separately to bring out its best characteristics. The estate covers an area of about 100 hectares. The average age of the vines is about 45 years, but there are also plots of 100-year-old plants, a heritage that is preserved with great care. Fermentations take place in temperature-controlled stainless steel truncated conical vats, and all operations in the cellar take place using gravity, so as not to stress the musts and wine with the use of pumps. The wine matures for a long time in French oak barrels and completes aging in the bottle.\u003c\/p\u003e\r\n\u003cp\u003eThe red Saint-Estèphe Cos d'Estournel is characterized by an extraordinary expressive harmony that seduces and conquers from the first sip. It is a wine that expresses all the charm of the terroir of Saint-Estèphe in its most refined version. In the glass it has a dark ruby red color with light garnet reflections. The bouquet gives elegant aromas of\u003cstrong\u003e black currant, blueberry, wild blackberry\u003c\/strong\u003e, hints of soft spices, nuances of black tea and noble woods. The sip is deep and long, with rich aromas, velvety tannins and a lingering finish with great flavor balance. A great red destined for long aging.\u003c\/p\u003e","brand":"Cos d'Estournel","offers":[{"title":"Default Title","offer_id":43727584362775,"sku":"09V97350","price":350.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/products\/37684.jpg?v=1667918567"},{"product_id":"pessac-leognan-chateau-pape-clement-2018","title":"Chateau Pape Clement Grand Cru Classé de Graves 2018","description":"\u003cp\u003eChâteau Pape Clément Grand Cru Classé de Graves is a classic Bordeaux blend made in the appellation of Pessac Léognan, located in the Graves area. It is made from a blend based on a predominant percentage of Cabernet Sauvignon, supplemented with Merlot and a small percentage of Cabernet Franc. Since 1980, the estate has been owned by Bernard Magrez, a famous Bordeaux oenologist and businessman, who also manages three other Grand Cru Classé: La Tour Carnet (Haut Médoc) Château Fombrauge (Saint-Emilion) and Clos Haut Peyraguey (Sauternes). This is one of the most important red wines from Bordeuax that expresses \u003cstrong\u003egreat elegance and intensity\u003c\/strong\u003e, made from top-quality grapes from a particularly suitable area.\u003c\/p\u003e\r\n\u003cp\u003eThe red Château Pape Clément Grand Cru Classé de Graves comes from a 60-hectare estate located in an area characterised by the presence of \u003cstrong\u003eancient alluvial gravel terraces\u003c\/strong\u003e formed by the Garonne, known as the 'nappe des graves pyrénéennes'. It is a particularly valuable terroir, which allows several grape varieties to be cultivated with excellent results: Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, for the reds, and Sauvignon Blanc, Sauvignon Gris, Sémillon and Muscadelle for the whites. All harvests are carried out by hand with an initial selection of the bunches in the vineyard and a subsequent selection on the sorting table, before proceeding to vinification. After cold maceration, the grapes are sent to fermentation in temperature-controlled stainless steel tanks, with a period of more than a month on the skins. The wine matures for 18 months in French oak barrels, 70% new, and then completes its maturation in the bottle.\u003c\/p\u003e\r\n\u003cp\u003eThe Pessac-Leognan Château Pape Clément Grand Cru Classé de Graves is a prestigious label that encapsulates the ancient savoir-faire of an area that has been recognised for centuries worldwide as the cradle of great red wines. To the eye, it has a dark ruby red colour with light garnet reflections. On the nose it expresses a bouquet of great elegance and intensity, with seductive aromas of blackcurrant, cherry, blueberry, raspberry, morello cherry, nuances of violet, officinal and balsamic herbs, delicate hints of soft spices, leather and noble woods. Structured and powerful, it presents itself on the palate as \u003cstrong\u003earomatically rich and very deep\u003c\/strong\u003e, characterised by dense and evolved tannins and a very harmonious finish, fresh and with remarkable taste persistence.\u003c\/p\u003e","brand":"Château Pape Clement","offers":[{"title":"Default Title","offer_id":43727585083671,"sku":"18V97407","price":115.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/chateau-pape-clement-grand-cru-classe-de-graves-2018_36018_049822c9-869b-415f-bae4-2d41d5cdc604.jpg?v=1765395402"},{"product_id":"nuits-saint-georges-alain-michelot-2018","title":"Nuits Saint Georges Vielles Vignes Alain Michelot 2018","description":"\u003cp\u003eDomaine Alain Michelot's Nuits-Saint-Georges Vielles Vignes is the label of memory, a true tribute to the heritage of this family estate's venerable vines. It stems from the desire to \u003cstrong\u003eenhance the oldest Pinot Noir vines\u003c\/strong\u003e, which have long since found the perfect interaction with the terroir and are capable of restoring its most authentic representation. The old vines represent an invaluable posession, because they are the ones that contribute most to defining the style of the wines, which are faithful interpreters of the soils, microclimate and winemaking culture of the region. It is a wine of great charm, harmonious and rich, a splendid interpretation of the unique personality of Nuits-Saint-Georges.\u003c\/p\u003e\r\n\u003cp\u003eDomaine Alain Michelot's Pinot Noir Nuits-Saint-Georges Vielles Vignes comes from a historic property that has been growing vines for four generations in one of the most famous areas of Burgundy. In the communal territory of Nuits-Saint-Georges, there are, in fact, as many as 41 Climats classified as Premier Cru. It is precisely the ancient history of this area, which has been famous for Pinot Noir for centuries, that has given it a heritage of old vines, which\u003cstrong\u003e produce few clusters\u003c\/strong\u003e but are characterized by perfect balance and remarkable aromatic concentration. The deep roots and large vine stocks allow the old vines to be less sensitive to the climatic trends of the vintages and to produce with regularity and consistent quality. The label comes from a selection of estate plots that are more than 45 years old. The grapes are fermented with maceration on the skins in steel tanks, and the wine matures for 18 months in French oak barrels.\u003c\/p\u003e\r\n\u003cp\u003eDomaine Alain Michelot's Nuits-Saint-Georges Vielles Vignes red is a Pinot Noir of great intensity and richness, giving the thrill of faithfully tasting the essence of one of the great terroirs of the wine world. In the goblet, it is rather deep ruby red in color. The olfactory picture is elegant, with fragrant aromas of small berries, hints of vanilla and soft spices. Harmonious and flowing, it expresses an \u003cstrong\u003eextraordinary balance of taste\u003c\/strong\u003e, with a very fine tannic texture. The finish is long and persistent, accompanied by fresh mineral sensations.\u003c\/p\u003e","brand":"Michelot Alain","offers":[{"title":"Default Title","offer_id":43727586984215,"sku":"18V97538","price":84.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/nuits-saint-georges-vielles-vignes-alain-michelot-2018_37770.jpg?v=1765395601"},{"product_id":"nuits-saint-georges-aux-champs-perdrix-michelot-2017","title":"Nuits Saint Georges ‘Aux Champs Perdrix’ Alain Michelot 2017","description":"\u003cp\u003eNuits-Saint-Georges Premier Cru \"Aux Champs Perdrix\" is produced by Domaine Alain Michelot, a family-owned and operated estate with parcels in the communal territories of Nuits-Saint-Georges, Morey-Saint-Denis and Clos Vougeot for several generations. Thanks to a profound knowledge of the minimal \u003cstrong\u003efacets of the terroir\u003c\/strong\u003e, the domaine is able to offer parcellular vinifications, resulting in labels with a distinct personality, which allow wine lovers to learn in depth about the different characteristics of the various Climats of the Appellation.\u003c\/p\u003e\r\n\u003cp\u003e\"Aux Champs Perdrix\" is a Premier Cru Nuits-Saint-Georges from Domaine Alain Michelot made to highlight the characteristics of one of the estate's best parcels. The domaine covers an area of 8 hectares and is composed of a vineyard parcel that has an average age of about 40 years. The vines are trained with high density and low yields per hectare, so that only \u003cstrong\u003ea few bunches per plant\u003c\/strong\u003e can be obtained, with remarkable aromatic richness. The \"Aux Champs Perdrix\" vineyard is located in the northern part of the Nuits-Saint-Georges commune, toward Vosne-Romanée. It is located in an area characterized by soils composed of limestone marl with the presence of pebbles and silt, which provide an ideal habitat for Pinot Noir. After fermentation in temperature-controlled stainless steel tanks, the wine rests for 18 months in French oak barrels.\u003c\/p\u003e\r\n\u003cp\u003eThe Nuits-Saint-Georges Premier Cru \"Aux Champs Perdrix\" wine from Domaine Alain Michelot is a version of Pinot Noir that well represents the more typical character of the area. It is, in fact, an elegant red with good structure. In the goblet it has an intense ruby red color. The olfactory profile recalls shadowy sensations of underbrush, humus, aromas of currants, cherries, wild strawberries, delicately spicy hints, nuances of medicinal herbs and licorice. The palate has dense, rich aromas wrapped in a fine, ripe tannic texture. The sip, \u003cstrong\u003eharmonious and persistent\u003c\/strong\u003e, accompanies towards a very balanced finish with good freshness. It is a red with good aging potential, ideal to enjoy with roast lamb or small game on the spit.\u003c\/p\u003e","brand":"Michelot Alain","offers":[{"title":"Default Title","offer_id":43727587279127,"sku":"17V97541","price":106.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/nuits-saint-georges-aux-champs-perdrix-alain-michelot-201720260722180252.png?v=1784736227"},{"product_id":"criots-batard-montrachet-fontaine-gagnard-2019","title":"Criots Batard-Montrachet Grand Cru Fontaine-Gagnard 2019","description":"\u003cp\u003eCriots Bâtard-Montrachet Grand Cru from Domaine Fontaine-Gagnard is born in one of the most prized terroirs of the Côte de Beaune, which has always been famous for producing \u003cstrong\u003eextraordinary, elegant and complex white wines\u003c\/strong\u003e made from Chardonnay. The Criots Bâtard-Montrachet area is located between Mersault and Santenay in a legendary spot for all Burgundy enthusiasts. Thanks to the centuries-old work of the Cistercian monks of Maizières Abbey, these lands have become a true garden of viticulture. On vocated soils with a sunny, cool and very windy climate, Chardonnay and Pinot Noir have found the ideal conditions to give excellent wines. It is precisely in this area that Domaine Fontaine-Gagnard has some of its most prestigious vineyards.\u003c\/p\u003e\r\n\u003cp\u003eThe Chardonnay Criots Bâtard-Montrachet Grand Cru is the fruit of a family of vignerons from Burgundy who have been cultivating vines in these wonderful lands for several centuries. Domaine Fontaine-Gagnard owns 12 hectares of vineyards, divided into many small parcels, which are located in the communal terroir of Chassagne-Montrachet, Volnay and Pommard. The grapes come from a vineyard of Chardonnay grown in the lieu-dit Grand Cru Les Criots, which is located north of the famous village of Chassagne-Monrachet, The name of the place comes from the Burgundian term \"de Craie\" is refers to the presence of a \u003cstrong\u003esoil rich in pebbles and stones, of limestone matrix\u003c\/strong\u003e. The vineyard is situated an altitude of 240 meters above sea level with a sunny south and southwest facing exposure. The mild climate ensures slow ripening of the grapes, with development of particularly elegant and refined aromas. The winemaking process is carried out in a simple and traditional way, with soft weighing of the bunches and fermentation of the flower must with indigenous yeasts. Aging lasts 12 to 18 months and takes place in French oak barrels, 30-40% new.\u003c\/p\u003e\r\n\u003cp\u003eThe white Criots Bâtard-Montrachet Grand Cru from Domaine Fontaine-Gagnard is a Chardonnay distinguished by a particularly \u003cstrong\u003eharmonious and balanced\u003c\/strong\u003e profile, produced with grapes of great aromatic richness and finesse and a terroir of great value, In the glass it is yellow embellished with luminous gold highlights. It captures with scents of acacia flowers, orange blossom, verbena, fragrances of grapefruit, aromas of ripe yellow fruit, orange honey and dried fruit. The palate has a clear and elegant entry, with a broad palette of aromas that captivates with refined expressive complexity. The finish is persistent, savory, fresh and mineral. A bottle for true connoisseurs.\u003c\/p\u003e","brand":"Domaine Fontaine-Gagnard","offers":[{"title":"Default Title","offer_id":43727588786455,"sku":"19V97557","price":350.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/criots-batard-montrachet-grand-cru-fontaine-gagnard-2019_38173_f85caa27-641e-47c0-9fb3-e5f260de73b2.jpg?v=1765395641"},{"product_id":"vosne-romanee-premier-cru-les-chaumes-georges-noellat-2019","title":"Vosne Romanee Premier Cru 'Les Chaumes' Georges Noellat 2019","description":"\u003cp\u003eDomaine Georges Noëllat's Vosne-Romanée Premier Cru \"Les Chaumes\" is born in the communal territory of one of the legendary places of great wines, known to all wine lovers around the world. We are in the heart of the region of the world's most famous Pinot Noirs, in an Appellation that includes 14 Climat classified Premier Cru and the fabulous Grand Cru of: Romanée-Conti, Romanée Saint-Vivant, La Romanée, La Tâche, La Grande Rue, Richebourg, Échezeaux and Grands-Échezeaux. Labels that for centuries have represented the highest expression of the noble Burgundy grape variety, which gives \u003cstrong\u003erefined and elegant, rich and complex wines\u003c\/strong\u003e destined for long aging.\u003c\/p\u003e\r\n\u003cp\u003eThe Premier Cru \"Les Chaumes\" Vosne-Romanée comes from a particularly prized parcel, a real jewel of the estate, which is located within the Premier Cru \"Les Chaumes,\" bordering the famous Grand Cru La Tache. Georges Noëllat took the reins of this small family domaine in 2010 and is now considered by critics and discerning wine enthusiasts to be \u003cstrong\u003eone of the most interesting vignerons in Burgundy\u003c\/strong\u003e. His wines are the fruit of high quality vines, managed with low yields and under a sustainable farming regime, with attention to the environmental context and without the use of chemical herbicides. The result is grapes of excellent quality, which are vinified with care and great respect for the raw material using traditional winemaking. The wine ages for about 18 months in French oak barrels, partly new and partly already used.\u003c\/p\u003e\r\n\u003cp\u003e\"Les Chaumes\" Vosne-Romanée Premier Cru, is one of the most prestigious labels of Domaine Georges Noëllat, an expression of a famous Climat of the territory, which has always been considered among the most interesting for the high and constant level of its wines. To the eye it shows a bright ruby red color. The olfactory profile is intense and refined, with aromas of currant, morello cherry, raspberry, soft spicy notes, hints of violet, hints of underbrush, humus, leather and noble woods. The palate has a dense and evolved tannic texture, with \u003cstrong\u003ecomplex and persistent aromas\u003c\/strong\u003e, giving a deep and harmonious sip, marked by a finish of clear mineral freshness.\u003c\/p\u003e","brand":"Georges Noellat","offers":[{"title":"Default Title","offer_id":43727591047447,"sku":"19V96964","price":190.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/vosne-romanee-premier-cru-les-chaumes-georges-noellat-2019_37786_d927a386-f8db-4e32-b637-d7085b797101.jpg?v=1765395643"},{"product_id":"les-forts-de-latour-2012","title":"'Les Forts de Latour' Chateau Latour 2012","description":"\u003cp\u003e\"Château Latour's \"Les Forts de Latour\" was born in the heart of the Médoc region, whose centuries-old history has helped create the legend of the great wines of Bordeaux. Its origins go back as far as 1331 and the estate has traversed the centuries always in the sign of excellence. The 1855 classification of Bordeaux wines, made on the occasion of the Universal Exhibition in Paris, rewarded the quality of its wines with the mention of Premier Gran Cru Classé. Even today, it still represents an absolute benchmark and its labels belong to the \u003cstrong\u003eelite of the world's greatest red wines\u003c\/strong\u003e.\u003c\/p\u003e\r\n\u003cp\u003eThe red wine \"Les Forts de Latour\" from Château Latour is the fruit of an extraordinary terroir. The estate is located about 50 kilometres north-west of Bordeaux, along the banks of the Gironde estuary. The soils, composed of \u003cstrong\u003ealluvial pebbles transported over millennia by the Garonne\u003c\/strong\u003e, are very well drained and particularly suited to red grape varieties. The climate is mitigated by the proximity of the Atlantic Ocean and the wide estuary, which reduce the risk of spring frosts and allow the grapes to ripen perfectly. The wine is made from grapes from three areas of the estate: the famous Enclos, the most vocated and oldest part of the Châteaux Latour vineyard, some plots also intended for the production of the Châteaux's first wine, and the Piñada, Petit Batailley and Saint-Anne vineyards. All the vineyards are around 40 years old and are cultivated with a high planting density and low yields per hectare. After fermentation, the wine matures in French oak barrels, approximately 50-60% new.\u003c\/p\u003e\r\n\u003cp\u003eChâteau Latour's \"Les Forts de Latour\" is a wine of excellence made by one of the most famous names in Bordeaux, dedicated to all lovers of great reds. In the glass, it has a rather dark ruby colour with light garnet reflections. \u003cstrong\u003eElegant, refined and complex\u003c\/strong\u003e, the bouquet expresses aromas of small dark berry fruits, currants, blueberries, wild blackberries, cherries, nuances of violets, hints of undergrowth, officinal and balsamic herbs, slight notes of noble woods, leather, soft spices and roasting. On the palate it is rich and deep, with ripe tannins, well integrated with the body of the wine, a broad and very persistent aromatic spectrum, stretching harmoniously towards a long and pleasantly fresh finish. An iconic and legendary Medoc red!\u003c\/p\u003e","brand":"Château Latour","offers":[{"title":"Default Title","offer_id":43727594914071,"sku":"12V97199","price":290.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/les-forts-de-latour-chateau-latour-2012_37751_da29252b-6346-4285-a27a-191445fe0434.jpg?v=1765395727"},{"product_id":"pommard-premier-cru-les-pezerolles-joseph-voillot-2017","title":"Pommard Premier Cru 'Les Pezerolles' Domaine Joseph Voillot 2017","description":"\u003cp\u003eDomaine Joseph Voillot's Pommard Premier Cru Les Pezerolles is a high-end label that comes from a famous terroir in the Côte de Beaune. Pommard, located between Volnay and Beaune, is home to a beautiful vineyard at an altitude of 250 to 330 meters above sea level, facing east to south. Within its territory there are as many as 29 Climats classified as Premier Cru, particularly suited thanks to soils of limestone matrix, rich in iron oxides. In these lands, Pinot Noir expresses itself with a rich and deep character, with \u003cstrong\u003egood structure and aromatic complexity\u003c\/strong\u003e. It is a wine that allows one to discover the personality of a prized parcel, capable of expressing the noble face of Pommard.\u003c\/p\u003e\r\n\u003cp\u003ePremier Cru Les Pezerolles Pommard comes from a family-owned winery that has been cultivating vineyards in Burgundy for 6 generations. Domaine Joseph Voillot covers 6 hectares, divided into many plots. Pinot Noir grapes come exclusively from a parcel located in the Premier Cru of Les Pézerolles, which is located in the northeastern part of the Pommard communal area, towards the border with Beaune. \u003cstrong\u003eThe vineyard is almost 60 years old\u003c\/strong\u003e and is cultivated in a mid-hill area, characterized by soils composed of limestone marl. The grapes are rigorously selected, first in the vineyard during manual harvesting and then on the sorting table before vinification. After destemming, the grapes are fermented with indigenous yeasts and a maceration of two to three weeks. The wine matures in French oak barrels, with 10-15% new wood.\u003c\/p\u003e\r\n\u003cp\u003ePommard Premier Cru Les Pezerolles Domaine Joseph Voillot perfectly expresses the peculiarities of the great Pinot Noirs of this legendary Burgundy village, which have always been appreciated for their elegance and intensity. It is a wine that reaches full expressive maturity after several years of aging and has a good aging potential. It has a bright ruby red color with light garnet reflections. The bouquet is rich with aromas of currants, morello cherries, strawberries, hints of underbrush, spices and noble woods. \u003cstrong\u003eThe sip is deep and intense\u003c\/strong\u003e, with remarkable aromatic richness and a long, harmonious and persistent finish.\u003c\/p\u003e","brand":"Joseph Voillot","offers":[{"title":"Default Title","offer_id":43727596749079,"sku":"17V97641","price":120.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/pommard-premier-cru-les-pezerolles-domaine-joseph-voillot-2017_37616_5fabb23b-4a66-4a0c-8a22-6c9c5e4c5138.jpg?v=1768815720"},{"product_id":"barolo-ca-morissio-mascarello-giuseppe-2012","title":"Barolo Riserva 'Monprivato Ca'd Morissio' Giuseppe Mascarello 2012","description":"\u003cp\u003eGiuseppe Mascarello's Barolo Riserva \"Ca'd Morissio\" is the quintessence of the personality of a grape variety, a wine and a tradition. It's a wonderful expression of Barolo's exceptional qualities of \u003cstrong\u003eelegance and finesse\u003c\/strong\u003e, the exquisite complexity of which is brought out through the choice of vinification as a Riserva. In addition, the grapes used come from a Cru that has been included, by scholars, in the list of the 11 first-class historic vineyards in the history of Barolo. Elegance within elegance, finesse within finesse and quality within quality. Rooted in the territory of Castiglione Falletto, the winery is one of the historical faces of local winemaking and, probably, of Langhe as a whole.\u003c\/p\u003e\r\n\u003cp\u003eRiserva \"Ca'd Morissio\" originates from the \u003cstrong\u003efamous and important Cru Monprivato\u003c\/strong\u003e, more precisely in the part called \"Cascina Mascarello\" or, in the local dialect, \"Ca'd Morissio.\" The vineyard, owned by the Mascarello family, is located in the municipality of Castiglione Falletto and covers an area of 6 hectares at an altitude of 280 meters above sea level. The soil is of Miocene origin dating back to the Helvetian period, defined by silty-clay marls of good structure and rich in active limestone. The abundance of some particular elements in the soil and the exposure of the vines with a southwest orientation make it possible to obtain grapes with an enormous expressive potential in the wine, which will be recognizable for particular qualities of structure, aromatic finesse, taste persistence, elegance and aging potential. Harvesting is carried out manually with much rigor in order to make an effective selection of the grapes. Fermentation follows the traditional method that involves a very long maceration. Aging takes place inside Slavonian oak barrels of medium capacity and lasts 40 months.\u003c\/p\u003e\r\n\u003cp\u003eMascarello \"Ca'd Morissio\" presents itself to the eye with a garnet red color, enhanced by interesting orange reflections. The nose is broad: red fruit, cherry, currant, raspberry, violet, anise, pepper and other spices. It gradually releases its scents, revealing itself little by little. On the palate it is\u003cstrong\u003e as austere as it is fascinating\u003c\/strong\u003e in its fine, ethereal personality. The tannin is polished and inserted in a robust body still alive with freshness. \"Ca'd Morissio\" is an icon not only for Barolo, but for the entire wine world.\u003c\/p\u003e","brand":"Mascarello Giuseppe","offers":[{"title":"Default Title","offer_id":43727598354711,"sku":"12V05789","price":619.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barolo-riserva-monprivato-cad-morissio-giuseppe-mascarello-201220251114103110.png?v=1776070085"},{"product_id":"clos-des-lambrays-domaine-des-lambrays-2018","title":"'Clos des Lambrays' Grand Cru Domaine des Lambrays 2018","description":"\u003cp\u003e\"Clos des Lambrays\" Grand Cru from Domaine des Lambrays is the fruit of one of Burgundy's historic parcels, located in Morey-Saint-Denis, along the famous Route des Grands Crus that runs through the entire Côte d'Or. It is\u003cstrong\u003e an exclusive label of absolute excellence\u003c\/strong\u003e. Its origins are very ancient and it is already mentioned in the 14th-century archives of the Abbey of Citeaux. The communal territory of Morey-Saint-Denis can boast the presence of 20 Climat classified Premier Cru and five Grand Cru. Jurassic limestone-clay soils and beautiful east-facing exposures enable the production of outstanding Pinot Noirs that are among the elite of the region's best reds.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Clos des Lambrays\" Grand Cru belongs to Domaine des Lambrays, a legendary estate in Burgundy, now part of the LVMH Group. The vineyard covers an area of 8.7 hectares and has always been recognized as one of the best in the entire Côte de Nuits. The Grand Cru is managed almost on a monopole basis by the domaine, located right next to the legendary Clos de Tart. The vines are grown following the rules of organic farming on a fairly steep slope, and harvesting is done manually, with selection of the healthiest and ripest grapes. Vinification is done \u003cstrong\u003eusing a high percentage of whole clusters\u003c\/strong\u003e to give longevity and character to the wines. At the end of the classic fermentation with maceration on the skins, the wine rests for 18 to 24 months in French oak barrels, with 50 to 60 percent new wood, depending on the character of the vintage.\u003c\/p\u003e\r\n\u003cp\u003e\"Clos des Lambrays\" Grand Cru from Domaine des Lambrays is a bottle for special occasions, delivering \u003cstrong\u003ea taste experience of the highest order\u003c\/strong\u003e. It is a Pinot Noir that masterfully combines elegance, complexity and longevity, as customary in the extraordinary terroir of Morey-Saint-Denis. It shows a bright ruby-red color, giving aromas of red currant, morello cherry, wild strawberries, raspberry, blueberry, notes of licorice root, underbrush, humus, spices and delicate floral nuances of violets. Full-bodied, it has an evolved, velvety tannic texture, enveloping fruity aromas of great finesse and rich tertiary notes. The finish is long and persistent, fresh and very harmonious.\u003c\/p\u003e","brand":"Domaine des Lambrays","offers":[{"title":"Default Title","offer_id":43727599108375,"sku":"18V97733","price":335.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/clos-des-lambrays-grand-cru-domaine-des-lambrays-2018_39734.jpg?v=1765396037"},{"product_id":"amarone-classico-riserva-de-buris-2010","title":"Amarone della Valpolicella Classico Riserva De Buris 2010","description":"\u003cp\u003eAmarone della Valpolicella Classico Riserva De Buris is a collector's bottle, reserved for connoisseurs and great fans of Valpolicella's most famous and precious wine. De Buris is the exclusive high-end brand created by the Tommasi family, owners of a historic winery in the area, who wanted to create a luxury label. The wine bears the name of the oldest mansion in Valpolicella, Villa De Buris, symbolizing the strong link with the place of production. The wine comes from \u003cstrong\u003ea careful selection of grapes\u003c\/strong\u003e and is released after a very long aging period. It offers a taste experience of the highest level that rightfully projects it among the best bottles on the Italian wine scene.\u003c\/p\u003e\r\n\u003cp\u003eAmarone della Valpolicella Classico Riserva De Buris wine is the fruit of more than a century of experience. The Tommasi family represents a piece of Valpolicella's history and precisely by putting its expertise to good use, it has decided to offer the market a new interpretation of Amarone of absolute quality. The grapes of Corvina, Corvinone, Rondinella and Oseleta come from the vineyards of La Groletta, a ten-hectare plot, of which only the two hectares located \u003cstrong\u003ein the highest area, facing southwest\u003c\/strong\u003e and characterized by predominantly clayey soils, are used to produce this label. Harvesting takes place when the grapes are fully ripe, and the healthiest bunches are set out to dry, so that they naturally dehydrate, concentrating sugars and aromas. At the end of the classic red wine vinification, which takes place with the use of only indigenous yeasts and a long maceration on the skins, the wine is transferred to large Slavonian oak barrels, where it rests for at least 5 years, and then completes its aging in the bottle.\u003c\/p\u003e\r\n\u003cp\u003eThe red Amarone della Valpolicella Classico Riserva De Buris is a culmination of a long journey that wants to give voice to one of the great reds of our wine heritage. A wine born from the desire to create a unique, precious and carefully crafted label. To the eye it presents a dark ruby red color. Complex and very intense, it gives aromas ranging from \u003cstrong\u003esmall berries, currant jam, sweet spices\u003c\/strong\u003e, cocoa and balsamic and herbal nuances. The palate is structured, warm and deep, with dense and enveloping aromas, silky tannins and a finish of remarkable flavor persistence.\u003c\/p\u003e","brand":"De Buris","offers":[{"title":"Default Title","offer_id":43727605235991,"sku":"10V97848","price":287.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/amarone-classico-riserva-de-buris.png?v=1780495420"},{"product_id":"puligny-montrachet-les-combattes-jean-marc-boillot-2019","title":"Puligny-Montrachet Premier Cru 'Les Combettes' Jean-Marc Boillot 2019","description":"\u003cp\u003ePuligny-Montrachet Premier Cru \"Les Combettes\" is Domaine Jean-Marc Boillot's interpretation of \u003cstrong\u003eone of the major Premier Cru for white wines\u003c\/strong\u003e in the entire Côte d'Or. The cru name on the label is rather surprising: there are no little valleys to enliven the vineyard slope. Yet, it is certain that they existed at some time in its historical era and that they were filled with topsoil to form a level land suitable for agricultural purposes.\u003c\/p\u003e\r\n\u003cp\u003eDomaine Jean-Marc Boillot makes its Puligny-Montrachet Premier Cru \"Les Combettes\" from Chardonnay grapes harvested manually at full maturity and with painstaking expertise in the vineyard. The estate parcel covers an area of less than half a hectare and is populated with vines over 60 years old and trained with a very dense planting pattern, around 12,000 vines per hectare. The soil is characterized by the typical limestone basement, but covered by a marly formation known as \"a grifea\": this is an oyster that lived in a particularly remote period, which allows these soils to be considered \u003cstrong\u003ethe oldest in all of Burgundy\u003c\/strong\u003e. Winemaking in the cellar follows simple and equally ancestral rules: after pneumatic pressing of whole bunches with subsequent resting on the fine lees for 24 hours, alcoholic fermentation proceeds spontaneously in French oak barrels. Malolactic fermentation takes place in the same containers and aging requires a period of 11 months in Allier and Vosges pieces, 25% or 30% new, without racking but with weekly batonnage. Clarification or filtration is carried out before bottling.\u003c\/p\u003e\r\n\u003cp\u003eDomaine Jean-Marc Boillot's Puligny-Montrachet Premier Cru \"Les Combettes\" has a shiny golden yellow color, radiant and uniform. The spectrum of aromas is broad and rich, emblematically representing one of Puligny's terroirs of greatest substance: the freshest floral aromas of the apple tree are supported by the ripe fruity notes of peach and the sugary, pungent nuances of candied citrus zest, with an earthy undertone peeking through from time to time. The mineral sensations make no attempt to hide, heralding the powerful and \u003cstrong\u003eendless saline nuance\u003c\/strong\u003e of the tasting. The sip is very precise, with a great concentration, a soft texture of infinite elegance and a breath of pure freshness. A great test of character from Jean-Marc, who was fortunate to learn the art of winemaking from his grandfather, Etienne Sauzet.\u003c\/p\u003e","brand":"Jean-Marc Boillot","offers":[{"title":"Default Title","offer_id":43727633056023,"sku":"19V98172","price":149.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/puligny-montrachet-premier-cru-les-combettes-jean-marc-boillot-2019_42249.jpg?v=1765397595"},{"product_id":"barbaresco-riserva-muncagota-produttori-del-barbaresco-2011","title":"Barbaresco Riserva 'Muncagota' Produttori del Barbaresco 2011","description":"\u003cp\u003eThis Riserva \"Muncagota\" is a Barbaresco in which \u003cstrong\u003eintensity, depth and gracefulness coexist\u003c\/strong\u003e, giving a moment of true enjoyment. This is thanks to the great work done by the Produttori del Barbaresco winery, a production reality in which the quality-price ratio always reserves pleasant surprises, in every label, and which loves to decline the Barbaresco DOCG with different expressions. This Riserva, specifically, embodies the magic of the Piedmont Langhe, involving nose and palate with harmonious and balanced aromas and flavors. A great aging red, to be savored to the last drop.\u003c\/p\u003e\r\n\u003cp\u003eThis Barbaresco Riserva \"Muncagota\" comes from pure Nebbiolo grapes, a great native of the Piedmont region. The grapes of this variety are grown within the cru that gives the label its name, Muncagota, characterized by a clay and limestone soil, facing southeast. Once the grapes are harvested and brought to the winemaking facilities of the Produttori del Barbaresco winery, they alcoholically ferment in steel, macerating on the skins for 28 days, also carrying out malolactic fermentation. This is followed by aging, carried out first for \u003cstrong\u003e36 months in oak barrels\u003c\/strong\u003e, and then, after bottling, for another 12 months in the bottle.\u003c\/p\u003e\r\n\u003cp\u003e\"Muncagota\" is a Barbaresco Riserva that, in the glass, announces itself with a very bright color, reminiscent of garnet tones. The bouquet of scents that envelops the nose tells of layered notes, which from small red fruit and hints of violet, veer towards tertiary touches, where leather, leather and sweet spices alternate in a dance of intertwined nuances. In the mouth it is \u003cstrong\u003efull-bodied, structured and austere\u003c\/strong\u003e, with a sip marked by a pleasant freshness and a texture in which the tannins flow velvety. A red signed by one of the reference wineries for this DOCG, the Produttori del Barbaresco, a cooperative that year after year confirms itself as a name of absolute guarantee in the Piedmontese wine scene.\u003c\/p\u003e","brand":"Produttori del Barbaresco","offers":[{"title":"Default Title","offer_id":43727641411863,"sku":"11V91338","price":89.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/barbaresco-riserva-muncagota-produttori-del-barbaresco-201120251203135139_2b290fee-8ae1-4e58-9424-231db6e73e48.png?v=1776071106"},{"product_id":"brunello-giodo-2017","title":"Brunello di Montalcino Giodo 2017","description":"\u003cp\u003eThe Brunello di Montalcino of Podere Giodo winery is a red wine of \u003cstrong\u003egreat elegance, complexity and structure\u003c\/strong\u003e of the famous winemaker Carlo Ferrini. The Florentine oenologist, after having made so much talk about himself both in Italy and abroad for his consultancy to prestigious companies, both in Tuscany and not, has started his own production buying 2 and a half hectares of vineyards south-east of Montalcino. The Brunello di Montalcino Podere Giodo is produced with Sangiovese grapes coming from more than 15 different clones, specially selected for their low yields able to guarantee a high quality of the grapes.\u003c\/p\u003e\r\n\u003cp\u003eThe vineyards, planted on soils rich in skeleton and limestone at an altitude of about 300 meters, are naturally protected, given their proximity to Mount Amiata, from hailstorms or storms of particular intensity. The vinification process begins with the alcoholic fermentation of the must in stainless steel containers using exclusively indigenous yeasts and continues with a\u003cstrong\u003e gentle and short-lived maceration\u003c\/strong\u003e, without pumping over to avoid an excessive extraction that could blur the elegance of the wine. Aging takes place in oak barrels of 500 liters for about 24 months.\u003c\/p\u003e\r\n\u003cp\u003eThe Brunello of Giodo winery has an intense ruby red color, with hints of red fruit including strawberry and cherry, of ripe black fruit such as blackberry and dried blueberries, floral aromas of violet and roses, to finish with hints of spices among which stand out chocolate and liquorice. On the palate it is slightly tannic, dry, warm and robust with a persistent finish. This Brunello produced by Giodo winery is a red wine which expresses a \u003cstrong\u003emodern style\u003c\/strong\u003e, rich and powerful but at the same time with great roundness and substance.\u003c\/p\u003e","brand":"Giodo","offers":[{"title":"Default Title","offer_id":43727642493207,"sku":"17V07814","price":154.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/brunello-di-montalcino-giodo-201720260722180242.png?v=1784736209"},{"product_id":"latricieres-chambertin-rossignol-trapet-2014","title":"Latricieres-Chambertin Grand Cru Domaine Rossignol-Trapet 2014","description":"\u003cp\u003eDomaine Rossignol - Trapet's Latricières - Chambertin Grand Cru is produced in Gevrey-Chambertin, one of the most famous and vicariously important villages for viticulture on the Côte de Nuits in Burgundy. The winery was founded in 1999 by Jacques Rossignol, boasting numerous Grand Cru and Premier Cru vineyards. The working philosophy is aimed at \u003cstrong\u003epreserving the ancient link between the terroir and the raw material\u003c\/strong\u003e, choosing to adopt an organic regime in order to accommodate the natural rhythms of growth and development of the plants and raw material.\u003c\/p\u003e\r\n\u003cp\u003eThe pure Pinot Noir grapes of the Latricieres - Chambertin Grand Cru of Domaine Rossignol - Trapet are grown on the hillsides where\u003cstrong\u003e the climate is favorable for the grapes to ripen fully\u003c\/strong\u003e and the soil is mainly composed of limestone and clay with a minimal presence of marl and fossils that allow the Pinot Noir to express its peculiarities to the fullest, producing unique and quality wines. The harvest is conducted manually only when they have reached an excellent degree of ripeness: the grapes are placed in small crates and a sorting of the best berries follows. In the cellar, processing follows a slow pace: an alcoholic fermentation thanks to the action of indigenous yeasts; it ages 14-18 months in wooden barrels before being bottled.\u003c\/p\u003e\r\n\u003cp\u003eThe Latricières - Chambertin Grand Cru from Domaine Rossignol - Trapet presents itself in the glass of an intense ruby red with brilliant reflections. The bouquet of aromas is that of forest berries, dark-fleshed fruits with final sensations of toasted and spicy; \u003cstrong\u003eon the palate it feels elegant and refined\u003c\/strong\u003e with a light and delicate presence of tannins balanced by the final freshness for an active and satisfying drink. It pairs perfectly with grilled and stewed red meat dishes, pasta with meat sauce and aged cheeses. A unique and special product to share as a family on special occasions or anniversaries to share a product that is the result of careful work and experience that results in a wine with rare and unique flavors.\u003c\/p\u003e","brand":"Domaine Rossignol-Trapet","offers":[{"title":"Default Title","offer_id":43727648489751,"sku":"14V98269","price":180.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/latricieres-chambertin-grand-cru-domaine-rossignol-trapet-2014_45078_4c907c99-cfee-41c2-9b9a-43016f90970c.jpg?v=1765397951"},{"product_id":"sekt-brut-nature-molitor-rosenkreuz-2014","title":"Sekt Brut Nature Molitor Rosenkreuz 2014","description":"\u003cp\u003eSekt Brut Nature Molitor Ronsenkreuz is a wine produced in Germany, specifically in the Mosel area, one of Germany's most famous wine-producing areas. The winery was established in 1995, the realization of the personal work project of Achim Molitor, a daughter of the family, because the family has been involved in winemaking and vineyard care for generations. The main focus remains on \u003cstrong\u003erespecting nature\u003c\/strong\u003e.\u003c\/p\u003e\r\n\u003cp\u003eThe vineyards of Sekt Brut Nature Molitor Ronsenkreuz include vines about 30 years old that grow on \u003cstrong\u003esoils predominantly composed of clay and shale\u003c\/strong\u003e, resulting in an elegant and unique final product. They are, moreover, placed on very steep and craggy slopes, a position that makes viticulture a heroic practice: some points, in fact, must be reached for care by helicopter. Harvesting is manual and a selection of the best bunches is made; in the cellar, fermentation is triggered by indigenous yeasts followed by a second refermentation in the bottle according to the dictates of the Metodo Classico. It ages 6 years on the lees in the bottle.\u003c\/p\u003e\r\n\u003cp\u003eSekt Brut Nature Molitor Ronsenkreuz has a golden yellow color with brilliant reflections and a fine, persistent perlage. On the nose, it releases aromas of yellow-fleshed fruits such as apricot, peach and notes of freshly baked bread; on the palate, it reveals persistence, \u003cstrong\u003egreat freshness and persistence\u003c\/strong\u003e with a pleasant effervescence. It pairs perfectly with sushi and sashimi dishes, grilled and stewed fish; also excellent with cold cuts and cured meats. Perfect for aperitifs at celebrations or anniversaries, for relaxing evenings by the sea, enjoying in the glass a bubbly with genuine and authentic flavors, the result of passionate work that takes place every day with respect for the raw material.\u003c\/p\u003e","brand":"Weingut Molitor Rosenkreuz","offers":[{"title":"Default Title","offer_id":43727658189079,"sku":"14V98605","price":39.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/sekt-brut-nature-molitor-rosenkreuz-201420260722180221.png?v=1784736166"},{"product_id":"brunello-montalcino-cerbaiona-2017","title":"Brunello di Montalcino Cerbaiona 2017","description":"\u003cp\u003eCerbaiona's Brunello di Montalcino represents \u003cstrong\u003eone of the highest expressions achieved by Sangiovese\u003c\/strong\u003e in the hills surrounding the famous municipality of Montalcino. Cerbaiona is a small company that extends over about three hectares of land and has always been distinguished by the constant quality of its products. Proof of this is provided by this Brunello, a rather exclusive red wine, with a production of just under ten thousand bottles each harvest. Intriguing in its aromas, it is remembered for its powerful body, of great and natural expressiveness, and for its capacity to \u003cstrong\u003eevolve over the years\u003c\/strong\u003e, a characteristic that makes it a label particularly suited to ageing.\u003c\/p\u003e\r\n\u003cp\u003eThe Brunello di Montalcino Cerbaiona wine comes from a careful selection of Sangiovese grapes, cultivated on fine soils rich in marl and sand, at an altitude of about 400 metres above sea level. The bunches, rigorously hand-picked, ferment spontaneously in vitrified cement tanks using \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, then slowly age for a good three years in Slavonian oak barrels, and then, after bottling, for a further year in glass. This meticulous production gives rise to one of the most representative and renowned Brunellos of the entire Denomination.\u003c\/p\u003e\r\n\u003cp\u003eThe Brunello di Montalcino of the Cerbaiona winery manifests itself in the glass with an intense garnet red colour. The nose reveals \u003cstrong\u003ecomplex and layered aromas\u003c\/strong\u003e, with notes that recall red fruit, aromas of underbrush and nuances of sweet spices. On the palate it manifests its \u003cstrong\u003epower and elegance\u003c\/strong\u003e, supported by a good freshness and a dense tannic texture. It is ideal to be consumed with the great meat and game dishes typical of the local tradition. An indelible sip of Tuscany.\u003c\/p\u003e","brand":"Cerbaiona","offers":[{"title":"Default Title","offer_id":43727699771671,"sku":"17V06515","price":170.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/brunello-di-montalcino-cerbaiona-201720260722180239.png?v=1784736203"},{"product_id":"wish-xose-lois-sebio-2018","title":"Wish Xose Lois Sebio 2018","description":"\u003cp\u003eXose Lois Sebio's 'Wish' Viño de Encostas takes the form of a \u003cstrong\u003epersonal and sincere expression\u003c\/strong\u003e, capable of surprising with its balance and depth. The Viño de Encostas project was born in 2009 with the aim of making bottles that fully express the identity of the territory from which they come, in this case from As Penelas, an area on the edge of the Ribeiro area. This bottle represents a tribute to the legendary punk rock band The Cure, of which Xose is a fan. \"Wish\" means \"desire,\" the desire that has driven this Galician winemaker to experiment over the years, resulting in this wine.\u003c\/p\u003e\r\n\u003cp\u003eViño de Encostas Xose Lois Sebio 'Wish' is made from a rich blend of Caiño Longo, Ferrol, Sezão, Bastardo and other native varieties. The grapes come from old vines, aged between 70 and 80 years, resting on soils composed of clay and shale located between 250 and 300 meters above sea level. After harvest, the grapes are transferred to the winery and pressed, with the must undergoing a one-week cold pre-fermentation maceration. Subsequent alcoholic fermentation takes place in temperature-controlled open stainless steel tanks, and then the mass is transferred to \u003cstrong\u003e500-liter oak barrels\u003c\/strong\u003e where malolactic fermentation finishes and remains for 14 months in aging.\u003c\/p\u003e\r\n\u003cp\u003eXose Lois Sebio 'Wish' Viño de Encostas has an intense purplish red color. The nose has floral aromas of violet and fruity hints of cherry, raspberry and blueberry, soon joined by mineral and delicately spicy notes. \u003cstrong\u003eBroad and balanced\u003c\/strong\u003e on the palate, marked by considerable elegance and depth and tempered by decisive fresh-sappy verve and soft tannic texture. Long and intense the epilogue.\u003c\/p\u003e","brand":"Xose Lois Sebio","offers":[{"title":"Default Title","offer_id":43727707570455,"sku":"18V98815","price":43.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/wish-xose-lois-sebio-201820251021174324_db91f985-6975-4697-ad20-00b0806847ca.png?v=1765400062"},{"product_id":"pinot-noir-andi-weigand-2019","title":"Pinot Noir Andi Weigand 2019","description":"\u003cp\u003eAndi Weigand's Pinot Noir is a German wine, produced at the Franconia area in the heart of the nation. Andi inherited the family business in 2015 and decided to preserve traditional production methods, encouraging a \u003cstrong\u003egood ecosystem surrounding the vineyards\u003c\/strong\u003e and respect for the land. In addition to preserving the classic barrels native to the region, Andi brought a breath of fresh air by incorporating some amphorae and Georgian qvevri.\u003c\/p\u003e\r\n\u003cp\u003eAndi Weigand's Pinot Noir vineyards are all cultivated entirely under organic and biodynamic regimes, with the understanding that respecting nature's stages of plant development and ripening and the phases of the moon can only benefit the full development of the grape clusters. The soils are defined as \"keuper\" and have a composition similar to that of dolomite soils: rocky and chalky for wines with characterful structure. Harvesting is done manually and in the cellar \u003cstrong\u003espontaneous fermentations\u003c\/strong\u003e are encouraged by the action of indigenous yeasts. It is aged 24 months in wood.\u003c\/p\u003e\r\n\u003cp\u003eThe color of Andi Weigand's Pinot Noir is a ruby red with dim highlights. The aromas are reminiscent of red fruits such as blackberry and cassis and spices such as cinnamon; it is complex on the palate, with tannins present but well integrated and a \u003cstrong\u003epleasant final persistence\u003c\/strong\u003e that draws the drinker in. It is excellent paired with grilled or stewed red meat dishes, game and white meats; also interesting with aged cheeses. A product to be consumed leisurely on winter evenings with a popping fireplace in front and good music in the background.\u003c\/p\u003e","brand":"Weigand Andi","offers":[{"title":"Default Title","offer_id":43727708750103,"sku":"19V98680","price":52.2,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/pinot-noir-andi-weigand-201920251021174501_dee413a3-177f-4f9c-bac7-009396283866.png?v=1777384998"},{"product_id":"sylvaner-skin-andi-weigand-2020","title":"Sylvaner 'SKIN' Andi Weigand 2020","description":"\u003cp\u003eWith \"Skin,\" Andi Weigand offers a version of Sylvaner that is decidedly far \u003cstrong\u003eremoved from any stereotypes and classic aromatics\u003c\/strong\u003e: an orange wine made from his favorite grape to show what can be done when you put terroir and grapes at the center of your work.\u003c\/p\u003e\r\n\u003cp\u003eThe Sylvaner \"Skin\" made by Andi Weigand represents the orange version of his other label dedicated to this variety typical of the Franken region. The grapes come from plantings planted more than 40 years ago over a soil consisting of layers of rocks of clay and shale origin, called Keuper and typical of the northern and central parts of Europe, originating about 230 million years ago. The area extends into the middle of Germany, near the Main River and on the northwest-southeast line that connects Frankfurt to Nuremberg.The vines dwell on the slopes of the Kronsberg and look down on the village of Iphofen below from altitudes between 300 and 400 meters above sea level. No synthetic chemical treatments are used, and all processing follows the dictates of organic and biodynamic certifications. Harvesting is done by hand at the moment of full ripeness, and the winemaking stages in the cellar are carried out in amphora: fermentation takes place spontaneously \u003cstrong\u003einside Georgian qvevri and terracotta vessels\u003c\/strong\u003e, where the must will remain in contact with the skins for the next 9 months. After racking, the wine is pressed using an 80-year-old basket press: bottling involves no filtration or clarification and no addition of sulfur dioxide.\u003c\/p\u003e\r\n\u003cp\u003eAndi Weigand's Sylvaner \"Skin\" presents a dark orange color. The nose is defined by complex, iridescent aromas, constantly alternating between oxidative notes and a rich bouquet of vegetal, floral and fruity sensations: freshly mowed grass, white petals of jasmine, yellow flesh of peach. The sip is equally dynamic, of saline verticality and taut freshness, leading to a dry finish of interminable mineral presence. The orange garb of this interpretation offers us the discovery of a \u003cstrong\u003eSylvaner out of the norm\u003c\/strong\u003e: complex and airy, pulpy and vertical, certainly of incredible purity. 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We are in San Floriano del Collio, a municipality in the Gorizia region already known for the quality and spontaneity of the wines produced here, and there are 6 family-owned hectares owned by Evangelos and his sons. Natural balance and respect, which made it possible in 2003 to abandon the use of any chemical substance in order to achieve a single intent, which was to return a sincere narrative concerning grapes and territory. The results speak for themselves: once tried, there is no going back.\u003c\/p\u003e\r\n\u003cp\u003eAmphoreus wine is made from pure Malvasia grapes from very old vines over 90 years old in the Lucinico and Sant'Andrea vineyards. The vines are not treated with any chemicals, a philosophy shared by many local producers, and in the cellar spontaneous fermentation takes place in terracotta amphora. Aged for \u003cstrong\u003e12 months in terracotta amphora\u003c\/strong\u003e with maceration on the skins, without the wine being filtered or clarified.\u003c\/p\u003e\r\n\u003cp\u003eAmphoreus Malvasia fills the goblet with its hypnotic amber robe, edged with orange highlights. Nose with an almost boundless and irrepressible scope, although it always expresses itself with gradualness and finesse. Apricot, tobacco peach, white and yellow flowers, mineral puffs, wild herbs: the number of descriptors could expand endlessly! On tasting, the liquid reveals \u003cstrong\u003ethe texture of true superlatives\u003c\/strong\u003e, also the fruit of the old vines, joining amplitude, softness and a prodigious salinity that lengthens its persistence by leaps and bounds. Sparkling and almost otherworldly.\u003c\/p\u003e","brand":"Paraschos","offers":[{"title":"Default Title","offer_id":43727727952151,"sku":"19V91717","price":72.1,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/malvasia-amphoreus-paraschos-201920260722180419.png?v=1784736402"},{"product_id":"kairos-zyme-2019","title":"Kairos Zymé 2019","description":"\u003cp\u003eZymé's Kairos is an \u003cstrong\u003eabsolutely unique wine\u003c\/strong\u003e, a true mosaic of sensations and emotions. A wine that tells the story of a winery, Zymé, that fascinated us in a single moment.\u003c\/p\u003e\r\n\u003cp\u003eIt is made from at least \u003cstrong\u003e15 different grapes\u003c\/strong\u003e, including four white grapes (Garganega, Trebbiano Toscano, Sauvignon Blanc and Chardonnay) and 11 red grapes (Corvina, Corvinone, Rondinella, Cabernet Sauvignon, Cabernet Franc, Merlot, Syraz, Teroldego, Croatina, Oseleta, Sangiovese and Marzemino). Grapes that each bring their own, distinctive, unique characteristic. \"Kairos\" in ancient Greek means \"convenient, opportune, for the right time,\" and this wine from Zymé embodies that very definition. A unique philosophy represented by the bottle label that depicts a mosaic of pieces of many colors, to testify to the origin of the 15 different grapes, and a sundial that expresses the concept of exact time, as per the Greek definition. Elements that make it a fascinating wine, a perfect representation of the terroir of origin.\u003c\/p\u003e\r\n\u003cp\u003eTalking about vineyards here is difficult since each grape comes from distinctive plot of land; all are located in the province of Verona and all are cultivated with organic fertilization and manual pruning, with bud selection and strictly manual harvesting. Harvesting that follows the different ripening times of the multiple grape varieties used. \u003cstrong\u003eVinified in steel and cement tanks\u003c\/strong\u003e, it then goes through fermentation with indigenous yeasts for 20-25 days. After this period, it is transferred to French oak barrels and stays here for at least 36 months, before spending another year in the bottle to stabilize. Thus is born one of the iconic wines of this fantastic reality, a unique wine capable of giving fascinating and enveloping sensations. Zymé's Kairos is rich and complex, intense and persuasive, full-bodied and persistent and offers beautiful nuances of red fruit and underbrush, tobacco, cinnamon, nutmeg and cloves...\u003c\/p\u003e","brand":"Zymé","offers":[{"title":"Default Title","offer_id":43727739060503,"sku":"19V05828","price":72.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/kairos-zyme-2019_43122_3ea68b5a-3368-401c-ae10-47a318f074ff.jpg?v=1762945690"}],"url":"https:\/\/checkout-ca.callmewine.com\/collections\/warmth-in-every-sip-delights-for-winter.oembed","provider":"Callmewine UK","version":"1.0","type":"link"}